Cooking Classes
Special noodles and ravioli straw and hay
5.0
Giuliana e Marco
Spoken languages:
Italian and English
Cesarina Green
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Course in a central and very elegant area of Milan.
You will be able to work in a large, cozy kitchen and enjoy the dishes prepared, weather permitting, on a beautiful romantic terrace full of flowers and little lights! It includes the preparation of tagliatelle, ravioli and tortelloni. My guests will learn how to knead not only traditional fresh pasta but also green, straw and hay pasta. For tortelloni and ravioli we will prepare a variety of fillings, pumpkin, spinach, mushrooms and more. At the end we will taste the dishes made during the course while sipping an excellent local wine and we will end with a delicious tiramisu!
Remaining char: 500
Total: €428.00
€214.00
per guest€107.00 per child
Reviews
5.0
74 reviews
- Giuliana and her family were so welcoming and taught us so much about fresh pasta making and it was incredible flavors! I have taken cooking classes in Italy before and this was by far the best experience! I recommend booking and making this apart of your Milan trip!
- A truly special evening from start to finish. Giuliana, her son Philippe, husband Marco, and pup Aldo were the most gracious hosts. We learned so much and cannot wait to try our skills when we return home. Search no more for a cooking class, this is the one you want to take!
- We truly enjoyed learning how to make pasta from scratch! Giuliana and Filippo are wonderful hosts who make you feel right at home. The pasta turned out absolutely delicious, and their charming home made the experience perfect.
- After spending several months in Milano it was a pleasure not only to be in a cooking class but to get closer to the Milanese culture. It was a pleasure to get to know the Italian culture closer. We finally learned to make Tiramisu properly !! So simple and delicious. With the help of Filipo , who speaks very good English, the class became and international exchange of cultures. Highly recomen this class.
- Giuliana was a great guest. We had an amazing time with her and her family, learning how to cook raviolis, tagliatelle and tiramisu together. Everything was delicious!! It was definetly a great experience and I would recommend it to anyone visiting Milan!!
Jacqueline -
Mark & Gina -
Silvia -
Maite G -
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Where
Giuliana e Marco
Cesarina from 2021Location: Milan (MI) Languages: Italian and EnglishWe are warm and welcoming people who love making others feel at home and taking care of our guests with genuine kindness and attention. Our passion for cooking has been part of our lives for as long as we can remember: we cook with love for our family and friends, who often request our dishes again and again! We spent three years living in London, where Giuliana gained experience in the catering world, cooking successfully for local families. We love cooking with care, simplicity, and a lot of passion—always putting the joy of sharing and connecting with others at the heart of everything we do.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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