Cooking Classes
Let's make gnocchi together!
5.0
Local food
Enrico
Spoken languages:
Italian, English, Spanish
Cesarina Green
Has pets
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Potato gnocchi
Gnocchi, gnocchi, gnocchi and more gnocchi.
You will learn how to make soft and light gnocchi. I will guide you in making this tasty recipe with a sauce of your choice: tomato or pesto or butter and sage ( I will contact you in advance to decide which one). Each participant will have the necessary tools, an apron and printed recipes. After the class we will taste our gnocchi with a good glass of wine and coffee. If weather permits we can eat on the terrace.
Remaining char: 500
Total: €62.00
€62.00
per guest€31.00 per child
Reviews
5.0
163 reviews
- We spent the most delightful and delicious evening with Enrico and his beautiful wife. Enrico is amazingly knowledgeable about Italian cuisine and so much more. He not only prepared a fabulous dinner for us but also taught us so much about Italy. I have cooked for many years and am a recipe developer myself. I highly recommend taking a class with Enrico - it will be a highlight of your visit to Italy!
- Enrico and Christina were fabulous hosts. Enrico knows so much about the local cuisine and professional cooking techniques. The osso buco with risotto and the tiramisu were the best we’ve ever eaten and now we know how to make it ourselves. Thank you for showing us how to make a wonderful, local home cooked meal with fresh ingredients.
- Had an amazing time with wonderful food (that we somehow made with Enrico's help), would definitely come again when we're in Milan in the future!
- First of all, thanks to Simona and Viviana for gifting this experience to Mariagrazia and me. GENIUS! Enrico and Cristina are two excellent hosts who make you feel immediately at ease. Enrico, a man of the world, shared pearls of wisdom and culinary tips between kneading the dough and shaping the gnocchi. He guided us step by step, explaining the techniques and cooking methods. Our zucchini and speck gnocchi will go down in history as "ugly, but tasty." But that's okay, we will refine our technique. It is an experience I recommend to anyone who wants to spend a few hours in good company, learning how to prepare something delicious. We tried it at home and the result was a winner!
- Enrico shared his passion for Italian cooking with our small group of 6. We learned a great deal about the history of Italian pasta making per region, ingredient selection, practical cooking tips, and of course, pasta making. We left with a full belly and confident that we could now make pasta in our homes. Enrico and Christine were wonderful hosts in their lovely home. Highly recommend!!
Chris and Scott -
Anne -
Eyal & Irit -
Translated from Italian•
Gloria -
Andrea -
Remaining char: 500
Total: €62.00
€62.00 per guest
Where
Enrico
Cesarina from 2023Location: Milan (MI) Languages: Italian, English, SpanishMy cuisine is based on the simple and genuine recipes, from my family and the Milanese tradition. We will cook with local and seasonal ingredients. My passion is for first courses and would love to cook with you fresh pasta , pizza, a delightful risotto and a super tiramisu’. I can offer the experiences with vegan and vegetarian alternatives, just let me know. After cooking we will enjoy our recipes and good wine at my home possibly on my nice terrace.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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