Enrico
Cesarina from 2023My speciality: Ossibuchi alla Milanese
I live in: Milan
Spoken languages: Italian, English, Spanish
Good to know
I offer vegetarian alternatives
Cesarina Green
Enrico
My cuisine is based on the simple and genuine recipes, from my family and the Milanese tradition. We will cook with local and seasonal ingredients. My passion is for first courses and would love to cook with you fresh pasta , pizza, a delightful risotto and a super tiramisu’. I can offer the experiences with vegan and vegetarian alternatives, just let me know. After cooking we will enjoy our recipes and good wine at my home possibly on my nice terrace.
My specialities
- Rice with strawberries
- Ossibuchi alla Milanese
- Fresh pasta with seasonal vegetables
Experiences
Cooking classes (6)
Reviews
5.0
173 reviews
- Enrico and Cristina are two wonderful hosts! We learned a lot, ate very well, and had a lot of fun! Fantastic experience, we recommend it to everyone! Especially Italians, go to Enrico and make two new wonderful friends ☺️
- Great food and wonderfully pleasant conversation! It felt like going to a friend's house and cooking together. I really appreciated the personalization of the experience with a menu we agreed on together, taking into account preferences and tastes. And then so many tips and tricks from Enrico that went beyond the simple recipe. Thank you Enrico for the evening!
- Enrico and his wife Christina were so welcoming, charming, with good English we felt at home right away. They are great cooking teachers with good knowledge of the best ingredients. Me and my two adult sons have learnt the skills needed to make our own food back home, this was the highlight of our trip and we highly recommend it.
- Enrico was such a good teacher and so accommodating with my larger family. The class was fantastic and such a great addition to our trip to Milan
- A memorable evening. Thank you to our hosts Enrico and his wife for letting us taste authentic Italy. It was a first experience for us and we loved it. It was very enriching to share our cultures. I recommend this experience to everyone.
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Enny - February 2026
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Grazia Maria & Marco - February 2026
Jessie - February 2026
Cate - February 2026
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Annick K - February 2026