Cooking Classes

Special course on Risotto

5.0
Top rated
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Enrico

Milan (MI)
Duration 3h
Max 8 guests
Spoken languages:  
Italian, English, Spanish
Cesarina Green
Has pets

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    I will pass on my passion and together we will prepare three different risotto depending on seasonality or your requests/needs. Risotto alla milanese, alla monzese, speck and zucchini, squid, pumpkin, strawberry, lemon and rosemary and many other flavors to discover. We will discuss the types of rice suitable for this preparation and the techniques needed to make a perfect dish. Did you know that true Milanese serve risotto on flat plates and eat it with a spoon?

    I am ready to welcome you to my home, waiting for you to cook together.

    Vegan

    Vegetarian

    Total: €143.00

    €143.00 
    per guest

    €72.00 per child

    Reviews

    5.0
    164 reviews
    One of the most engaging informative and fun days of our trip to Italy. Enrico wonderful host and fabulous cook. She was so knowledgeable about cooking techniques, and used only the finest quality ingredients. The morning flew by with wonderful stories and great company. I would recommend his cooking class to everyone that visits Milan. It is a day that we live in our memory forever. And the best part is, we feel confident that we will be able to go home and replicate the delicious recipe recipes he taught us. His wife Kristina was a wonderful hostess and made us feel so comfortable and at home..

    Debbie& Doug - 

    My husband and I had a great time learning the traditional Milanese recipes from Enrico. We feel very confidant making this meal back at home for friends! The food was so delicious and Enrico and his wife were very friendly and inviting.

    Madison - 

    We had a wonderful time with Enrico and Cristina, made all the more special because Enrico was able to accommodate a sulfite intolerance and share how to make his wonderful cuisine with beer instead of wine. Delicious!

    Rachel - 

    This was my family’s highlight of our trip. Both Enrico and his wife were so fun to be around and talk to. They were very hospitable, sharing more than just food they shared stories, drinks, and recommendations. And the food tasted an amazing, our favorite meal we had and the experience learning how to make gnocchi was unforgettable. Overall it was amazing, I would recommend this experience to anyone!

    Megan M  - 

    A fantastic culinary journey one could ever have for those who wants to experience local culture, simple yet fresh ingredients and splendid home food from a local Italian home. Enrico and his wife have been amazing hosts, giving an intriguing hands-on experience for my two boys (7 and 8 years old) on making pasta from scratch. Their warm hospitality and Enrico’s passion to culinary have made this experience an extra memorable one.

    Vivian So - 

    Where

    You’ll receive the exact address after booking
    Image Profile

    Enrico

    Cesarina from 2023Location: Milan (MI)    Languages: Italian, English, Spanish
    My cuisine is based on the simple and genuine recipes, from my family and the Milanese tradition. We will cook with local and seasonal ingredients. My passion is for first courses and would love to cook with you fresh pasta , pizza, a delightful risotto and a super tiramisu’.  I can offer the experiences with vegan and vegetarian alternatives, just let me know. After cooking we will enjoy our recipes and good wine at my home possibly on my nice terrace.
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