Giacomo
Cesarina from 2023My speciality: Ossobuco with saffron risotto
I live in: Milan
Spoken languages: Italian, English, French
Good to know
I offer vegetarian alternatives
My speciality: Ossobuco with saffron risotto
I live in: Milan
Spoken languages: Italian, English, French
Good to know
Italian tradition with a selection of regional dishes from Lombardy, Tuscany, Campania, Puglia, and Sicily. I cherish seasonal and locally-sourced ingredients, and I enjoy infusing my cuisine with influences from French and Asian culinary traditions. Having lived in Asia for two years has significantly shaped my approach to cooking.

Cooking Classes (3)
Translated from Italian•
Agrippino -
Translated from Italian•
Francesca e Alessandra -
Chuck -
MB -
Clare -