Cooking classes
Sicilian cooking course:traditional recipes
5.0
Giampatrizia
Spoken languages: Italian and English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
An all-Sicilian culinary experience scents, ingredients, traditions and good music. I will have the pleasure of passing on what has been handed down to me from generations regarding Sicilian cuisine.Before diving into this experience you will taste small Sicilian delicacies,then you can decide if you want to learn how to make first courses with homemade pasta (pasta alla norma or alla trapanese , pasta with breadcrumbs).if you don't like pasta we will make the famous scacciata stuffed with vegetables cheese ,or we will devote ourselves to making a second course of meat ,sausage and several Sicilian delicacies ,such as caponata .I will reveal the secrets of Sicilian desserts such as biancomangiare, gelo ,Sicilian cassatelle with ricotta cheese.To finish homemade rosolio and sesame cookies.
Vegetarian
€78.00 per guest
(€39.00 per child)
€78.00
per guest€39.00 per child
Reviews
5.0
1 review
- Sono andata a cena della signora Giampatrizia assieme ad una mia amica e ci siamo trovate veramente bene, un po’ come in famiglia. Appena siamo arrivate abbiamo notato la cura nel dettaglio della tavola con al centro una composizione floreale. Nonostante le nostre scarse doti culinarie, sotto l’attenta e paziente supervisione della nostra Cesarina, abbiamo mangiato tantissimi piatti molto buoni della tradizione siciliana, dall’antipasto al dolce. La serata è stata assolutamente di nostro gradimento e i padroni di casa si sono dimostrate persone disponibili anche nel consigliarci modi per arricchire il nostro itinerario durante il viaggio. Risate e chiacchiere non sono mancate, esperienza assolutamente da provare, consigliassimo!!!!
Irene - November 2024
€78.00 per guest
(€39.00 per child)
€78.00 per guest
Where
Giampatrizia
Cesarina from 2023Location: Pedara Languages: Italian and EnglishMy kitchen embodies the rich Sicilian tradition passed down through generations, adapted to cater to various dietary needs, including gluten-free cuisine. With no limit on guests, I've hosted gatherings in my garden with abundant food, good music, and carefully curated setups. The Christmas dinners for my banking team were always well-received, with a focus on table arrangements and dish presentation. Beyond Sicilian tradition, I enjoy experimenting with international dishes. My hobbies include crafting jams from my orchard's fruits, making homemade liqueurs, and various preserves."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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