Cooking classes
Sinoir snack, namely 5 dishes for a super appetizer
5.0
Fabiana e Andrea
Spoken languages: Italian and English
Small group aperitivo hands on cooking class with 5 recipes (appetizers), followed by the tasting of the recipes prepared during the class
Shared Experience
Your experience
- Omelette with seasonal vegetables
- Anchovies (or cheese) with a green sauce
- Homemade grissini made with mother's yeast and lardo flavored with herbs
- Fried pasta with local cheese
- Rosted pepper with tuna sauce made in the old fashioned way (or bagna cauda
Sinoir snack, namely 5 dishes for a super appetizer!
Are you familiar with the merenda sinoira? It is an afternoon meal, linked to the gastronomic tradition of Piedmont. It originated in the countryside, as a frugal meal of the peasants, who needed to put some food under their teeth, after many hours of hard work in the fields. Today with merenda sinoira we indicate an intermediate meal to be eaten between snack and dinner. We will prepare together a selection of delicious traditional dishes, with local ingredients, ranging from vegetables to cheeses, not forgetting homemade breadsticks and bread with our sourdough starter.
Reviews
5.0
3 reviews
- We had an absolutely wonderful time with Andrea and Fabiana. Both were such gracious and kind hosts who answered all our questions thoughtfully and thoroughly. Both my wife and I are Chef’s in Canada and we learned so many interesting things about Langhe food culture, style and traditions. Overall it was one of the best experiences on our trip! We would highly recommend Fabiana and Andrea’s kitchen to anyone we know and hope they are able to continue spreading their knowledge with other guests!
- Great experience learning about rustic Piedmont food. We totally enjoyed our afternoon together!
- We started with an interesting tour on the market. Fabiana knows the local stands with the best vegetables. She told us which tomatoes to use for which dishes. At their place Fabiana and Andrea really made us feel at home. First we prepared tiramisu and then pasta fresca which we used later for agnolotti. They were helpful along the way and made sure we did it right. We finished the cooking class with our own prepared dinner, together with Fabiana and Andrea. Would definitely recommend!
Stacy - February 2024
Patricia - May 2023
Welling Family - August 2022
€179.00 per guest
(€89.00 per child)
€179.00 per guest
€179.00 per guest
€89.00 per child
Where
Fabiana e Andrea
Cesarina from 2018Location: Asti Languages: Italian and EnglishOur beautiful Cesarini couple Andrea and Fabiana live a few minutes from the city of Asti and a stone's throw from the Monferrato hills. A perfect area for those who love greenery, the peace and tranquility of the countryside, where the woods dominate. Their passion for cooking has always accompanied them and relives every day in their beautiful modern style kitchen. They love to organize lunches and dinners, take care of the vegetable garden and the orchard near home, always attentive to the quality of the raw materials.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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