Cooking classes

Traditional cooking experience in a Sicilian village

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Grazia

Presa

Duration 4h 30m

Max 4 guests

Spoken languages:  Italian and English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Casarecci al Ferretto (or Tagliatelle) with Pork Sauce
  • Apple pie

In a charming location surrounded by the greenery of a small village, we will prepare fresh pasta together following the methods of our grandmothers, accompanied by a tasty pork sauce with sausage and pieces of meat. The lesson will be accompanied by local wine and traditional desserts to delight every palate. Depending on the season, you can pick and taste the fruits of the garden trees, such as olives, grapes, cherries, and other typical products. An authentic experience that combines cuisine, tradition, and the genuine flavors of our land.

Total: €117.00

€117.00 
per guest

€58.50 per child

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Where
You’ll receive the exact address after the booking
Image Profile
Grazia
Cesarina from 2025Location: Presa    Languages: Italian and English
My name is Grazia, and I come from a family of true food lovers: my father is a pastry chef, and thanks to him I’ve learned many secrets and recipes of traditional Sicilian pastry.  I love getting my hands in the dough: from fried pizzas (which in Sicily we call siciliane) to rice fritters with honey, from wood-fired pizza to homemade fresh pasta – like tagliatelle and maccheroni al ferro. But it’s not just about sweets: I also enjoy preparing the great classics of Sicilian savory cuisine, such as caponata, parmigiana, and many other traditional dishes that tell the story and flavors of my land
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