Patrizia
Cesarina from 2022My speciality: Fried polenta and luganeghetta (sausage)
I live in: Bellano
Spoken languages: English and Italian
Good to know
I offer vegetarian alternatives
My speciality: Fried polenta and luganeghetta (sausage)
I live in: Bellano
Spoken languages: English and Italian
Good to know
I offer vegetarian alternatives
"My life is tied to the lake, this is where I have my roots and where I’m fine. I am a painter, my work allows me to manage time and the kitchen is for me my second workshop, where I can easily create dishes instead of paintings. My two children, now grown up and my husband were those who made me practice and love cooking. Hosting friends during the summer in the garden was an opportunity to understand that receiving guests is a pleasure and a personal enrichment. The ingredients of my recipes are all genuine, from local producers: honey, cheese, fish, directly from the fisherman in Dervio, and vegetables from my garden that my husband cares with passion for many years. Our house is a bit like the houses of the past, the fireplace and the stove allow us to warm up and cook with wood, and I must say that the result of the dishes cooked on the wood stove is very good. Also in the garden we have a kitchen and, in summer, we prepare, cook and always eat outdoors."
Cooking classes (6)
Andre - November 2024
Yvonne - November 2024
Lisa - November 2024
Stacey & Chad - November 2024
Smitha - October 2024
Copyright 2004-2024 © - Home Food s.r.l. Benefit Corporation