Join the ultimate pasta and tiramisu cooking experience in Venice.Welcome to our shared class with aperitif included.Learn to make filled pasta like ravioli or tortellini, and fresh pasta varieties like tagliatelle, fettuccine, and more. Finish with a delicious tiramisu recipe. Book now for an unforgettable culinary adventure.Welcome aperitif is included in the experience!

Small group Pasta and Tiramisu class in Venice

Immerse yourself in my kitchen in the heart of Venice to take part in an exciting cooking course, where you will learn how to cook traditional Italian recipes, focusing on fresh pasta.Beforehand, we will discover the flavors and colors of Venice with a market tour: fresh fish, seafood, local fruits and vegetables. Then, we will learn together how to make two typical fresh pasta shapes - farfalle and bigoli - and finish with a classic icon of Italian cuisine, tiramisù. I will reveal to you the secrets of my family's recipe that has been passed down through generations, to make a perfect tiramisù.All of this will take place in my family home in the center of Venice, dating back to the sixteenth century.

Pasta and Tiramisù class and market tour in Venice  

Venice is also very famous for its cicchetti and spritz, there is no Venetian who at least once a day does not stop with friends at an osteria for a spritz and cicchetto. In this course I will teach you how to make them and I will also teach you how to execute a spritz to perfection, which is unfailing as an accompaniment. So that at home you can impress your guests with a super Venetian aperitif.

Cicchetti and spritz

Join us in a vibrant kitchen where you can choose your spot based on your favorite color. Together, we'll cook traditional Venetian dishes starting with the famous "cicchetti" served in the local "bacari". Learn the secrets of the local culture as we taste wine, "ombra de vin", and snack on these delicious treats.Uncover the mystery behind the perfect "tagliatella" as we reveal our secrets to making the perfect pasta dough. End the experience on a sweet note as we prepare and savor a delicious Tiramisù in a jar. Join us for an unforgettable culinary journey in the heart of Venice.

Venice cooking class: cicchetti, pasta and tiramisu

Join me on a culinary adventure in the heart of Venice! As a local foodie, I'm excited to show you the best of Venetian cuisine and take you on a visit to the famous Rialto market.We'll start our day by exploring the colorful stalls of the market, where we'll hand-pick the freshest ingredients for our cooking class. From locally caught fish to aromatic herbs, we'll gather everything we need to create authentic Venetian dishes.Next, we'll head to my traditional Venetian home, where I'll share with you my family's traditional recipes and teach you how to make delicious appetizer, home made pasta as well as other classic Venetian recipes.In my kitchen, you'll learn the techniques and tips that have been passed down for generations, and we'll work together to creat

Rialto Market Tour and Cooking Class in the Heart of Venice

Three dishes to tell the story of Italy

Welcome to my cooking class! I will be happy to share with you the secrets of Venetian cuisine, starting with the preparation of the famous Venetian cicchetti, then moving on to ravioli filled with ricotta cheese and vegetables, seasoned with butter and sage.We will perform together each step in the making of the dishes, sharing with you my family's traditional recipes.We will also prepare together the famous dessert so loved all over the world: tiramisu! This cooking class will be a unique opportunity to learn how to prepare Veneto dishes with your own hands, while having fun, in a family environment.I look forward to seeing you!

Sunday lasagna!

Welcome to my exciting cooking class in the heart of Venice! As a local guide and passionate cook, I am excited to share with you the secrets of Venetian cuisine, starting with the preparation of 3 traditional pasta formats: tagliatelle, ravioli and farfalle.I will guide you through each step of the culinary process, sharing with you my family's traditional recipes and the history behind Venetian cuisine.As you cook, you will learn how to make fresh tagliatelle, flavorful ravioli filled with delicious ingredients, and farfalle, all accompanied by local wines for a complete culinary experience.This cooking class will be a unique opportunity to learn how to prepare authentic Venetian dishes!

At Julia's home for a unique culinary experience

Welcome to my immersive cooking and market tour experience in the heart of Venice! Join me as we explore the bustling Rialto market, filled with the freshest ingredients, to gather everything we need for our traditional Venetian pasta and tiramisu making class.As a local expert and enthusiastic cook, I'm thrilled to share with you my passion for Venetian cuisine and guide you through the preparation of classic home made pasta dishes and, of course, we'll end our experience with the delicious dessert that is tiramisu.With each step of the cooking process, I'll share my family's recipes and the history behind Venetian cuisine, making sure you leave with a true taste of Venice. At the end, we'll sit down and savor the fruits of our labor, paired with a glass of local wine!

Rialto Market Tour and Cooking Demo in the Heart of Venice

In this cooking class in Venice, little chefs will learn how to cook three delicious recipes, perfect for developing their creativity in the kitchen. We will start with pizzette, an easy and fun dish to prepare, then we will focus on a recipe with spaghetti as the main characters, and finally we will prepare the final dessert, strawberry tiramisu.Together, we will use fresh, quality ingredients to create tasty and appetizing dishes. Little chefs will be encouraged to experiment and customize their creations to suit their tastes.At the end of the course, the little chefs will have the opportunity to enjoy their creations and share them with friends and family. Welcome to this unforgettable culinary experience!

Kids' Pizza, Pasta & Strawberry Tiramisu Cooking Class

At the gates of Treviso, I welcome you to my home, a quiet and private environment where you can enjoy new and genuine flavors in the company of those you love.We will have the opportunity to prepare together three typical dishes of the Veneto tradition that we will enjoy in company: there will be no shortage of tiny shrimp - called schie - with white polenta, bigoli, large spaghetti drawn with the traditional tool, and finally to end on a sweet note, the classic tiramisu.

Veneto on the table

Welcome to my sunny home in Venice, where we'll embark on a culinary journey filled with the vibrant flavors and scents of VeniceI invite you to join me in exploring the art of pasta-making, where you'll learn to create colorful and unique pasta shapes and fillings that are sure to impress.You can choose between ricotta and spinach ravioli, served with parmesan cheese and saffron sauce, stuffed with vegetables, and tagliatelle or bigoli with homemade pesto or seafood meat sauce.In addition to pasta, we'll also delve into the world of sweet treats and learn to make a delectable tiramisù dessert, garnished to perfection like a true restaurant dish.As we cook and taste, I'll share with you my secrets for combining flavors, colors, and textures, and pairing dishes with the perfect wine.

Mirano: Cooking Classes, Home Restaurant Dining and Food Tours