Corso di cucina: impara a cucinare le ricette della tradizione italiana con una Cesarina locale
Iniziamo questa esperienza con l'aperitivo della mia famiglia a base di frutta, accompagnato da stuzzichini preparati con pane locale, formaggi e salumi di produttori locali.
Per la pasta fresca, esploreremo diverse farine: dalla raffinata farina tipo 00 a quelle con sapori più intensi e caratteristici. Una delle farine che useremo è la farina di farro, tipica della Toscana, nota per il suo sapore robusto, la croccantezza e la cottura rapida. Prepareremo una pasta fresca accompagnata da un gustoso sugo di stagione. Poi gli gnudi, un piatto tradizionale a base di ottima ricotta del pastore, spinaci e aromi vari, con il classico sugo burro e salvia. Per dessert il tiramisù, o un dolce tipico della tradizione. Degustermo i piatti accompagnati da un ottimo prosecco di un produttore locale.
127,00 € per ospite
(63,50 € per bambino)
Totale: 127,00 €
63,50 € per bambino
Recensioni
- Monica and her husband Paulo were superb hosts. We had a very enjoyable, entertaining and authentic Tuscan culinary experience. Monica was an excellent teacher both in describing verbally and demonstrating what we were required to do. Our engagement in choosing the produce and dishes we cooked plus trying the fruit and herbs from Monica’s garden also added to the experience. We would have no hesitation in recommending to our friends
- Mónica is a lovely woman. She is kind and generous with her time and resources. She is a very good ambassador for the food of Lucca and Tuscany.
- My husband and I had an incredible experience with Monica and her husband. The house was lovely, as we made food on the back patio. We started by making the dough and then while the dough raised, we had some appetizers that were local to their area. We had incredible conversation, although somewhat challenging with the language, but we all did incredibly well. We then made the pasta and the sauces for the noodles. It was an incredible night! And one that I would recommend to anyone.
- Monica and her husband were wonderful hosts and took great care and time to teach and create a fun experience.
- We had such a lovely time with Monica during our cooking class! She treated us like family, and served us to some of the most delicious food we have had in Italy! She was a great instructor, and made the experience both fun and educational, and really gave the class a personal touch! I highly recommend Monica for an authentic Italian cooking experience!!
Ronnie and Colette Miller - settembre 2025
Danny & Debbie - giugno 2025
Robert and Julie Caldwell - giugno 2025
Sally - maggio 2025
Laurie Lomax - maggio 2025
127,00 € per ospite
(63,50 € per bambino)
Totale: 127,00 €
127,00 € per ospite