Corsi di cucina

Esplorando i sapori a Lucca

5.0
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Monica

Lucca

Durata 3h

Max 7 ospiti

Lingue parlate: Italiano, Inglese, Francese

Corso di cucina con 3 ricette (antipasto, primo piatto di pasta fresca e dessert) e bruschetta

Esperienza privata
La tua esperienza
  • Antipasto di stagione
  • Pasta fresca
  • Dessert tipico

Ho sempre amato cucinare, specialmente per grandi gruppi di persone. In estate, mi piace preparare salsa di pomodoro, marmellate, olii aromatizzati e sali. Per le mie ricette, ho la priorità di utilizzare prodotti locali e biologici. In questa lezione di cucina, inizieremo con un antipasto di stagione e poi ti insegnerò come fare la pasta fresca e come cucinarle con sughi di stagione, tra cui bigoli, tagliatelle, tagliolini, fusilli e altro ancora. Ogni tipo di pasta ha un sapore unico e la forma della pasta si combina in modo diverso con i sughi che usiamo. Concluderemo poi con un dessert tipico. Mentre cuciniamo, potremo anche goderci il bellissimo giardino, che è particolarmente piacevole durante la stagione calda degustando i piatti realizzati durante il corso.

Totale: 179,00 €

179,00 € 
per ospite

90,00 € per bambino

Recensioni
5.0
21 recensioni
Mónica is a lovely woman. She is kind and generous with her time and resources. She is a very good ambassador for the food of Lucca and Tuscany.

Danny & Debbie - giugno 2025

My husband and I had an incredible experience with Monica and her husband. The house was lovely, as we made food on the back patio. We started by making the dough and then while the dough raised, we had some appetizers that were local to their area. We had incredible conversation, although somewhat challenging with the language, but we all did incredibly well. We then made the pasta and the sauces for the noodles. It was an incredible night! And one that I would recommend to anyone.

Robert and Julie Caldwell - giugno 2025

Monica and her husband were wonderful hosts and took great care and time to teach and create a fun experience.

Sally - maggio 2025

We had such a lovely time with Monica during our cooking class! She treated us like family, and served us to some of the most delicious food we have had in Italy! She was a great instructor, and made the experience both fun and educational, and really gave the class a personal touch! I highly recommend Monica for an authentic Italian cooking experience!!

Laurie Lomax - maggio 2025

This experience was wonderful! We were paired with Monica who warmly welcomed us into her home and gave us a night to remember! We started by analyzing the unlimited number of available Italian flour before selecting the base of our pasta. She was patient and strict at the same time - exactly what you'd expect from an Italian teacher. We greatly enjoyed rolling the dough, making the sauces, cutting the pasta, and drinking the wine! Monica and her husband were super entertaining with their local stories and jubilant attitude. I was full for days afterwards. 10/10 would cook again!  

Demian - febbraio 2025

Dove
Riceverai l'indirizzo esatto dopo aver prenotato.
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Monica
Cesarina dal 2018Città: Lucca    Lingue: Italiano, Inglese, Francese
"Cucino da sempre, anche per tante tante persone. D'estate mi piace fare la passata di pomodoro, le marmellate, l'olio e il sale aromatizzato. Per le mie ricette utilizzo prodotti a km 0 e bio."
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