Corsi di cucina

La tradizione di Salerno in tavola

5.0
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Silvia

Salerno

Durata 2h

Max 2 ospiti

Lingue parlate: Italiano e Inglese

Corso di cucina su una ricetta di pasta fresca tradizionale

Esperienza privata
La tua esperienza
  • Gnocchi di patate al pomodoro e basilico
  • Tiramisu'

Un antipasto con prodotti del territorio. Un primo con pasta fresca fatta in casa. Un secondo con contorno di stagione. Un dessert da preparare insieme. Tuffati con me in questa divertentissima e gustosissima esperienza culinaria.

Vegetariano

Totale: 115,00 €

115,00 € 
per ospite

57,00 € per bambino

Recensioni
5.0
36 recensioni
Professional and well organized! My daughter and I loved this class. Silvia is so welcoming and giving. We felt right at home.

MaryAnne Lupinetti - novembre 2025

This was such a fun and memorable experience! The class takes place in Sylvia’s personal home, and we truly felt like friends invited over for dinner. She was an amazing host and teacher. It’s a hands-on experience — we learned how to make tiramisu and a couple of types of pasta, which we can’t wait to recreate when we get home. She will send you the recipes afterward if you want. The meal was one of the best we’ve had during our trip to Italy. She also served a variety of delicious aperitivos, so definitely come hungry! . We highly recommend!

Brian Curtice - ottobre 2025

This was the most wonderful experience. Silvia made us feel like part of her family. We truly enjoyed learning about Italian culture through food. Everything was delicious and we can't wait to make these family recipes at home.

Judy & Denise  - ottobre 2025

We had an excellent cooking experience with our cesarina Silvia T. while we were in Salerno. Silvia warmly welcomed my husband and I into her home like we were her own family. We enjoyed friendly conversation over refreshments and savory bites and she shared her cooking expertise in a very approachable, thorough and informative manner with the help of her translator. The class was very hands on and it was fun to watch my husband get his hands into pasta making. After our pasta and dessert making was complete, we enjoyed our hearty meal together. It brought me back to childhood memories of spending time with family in my grandmothers kitchen. Thank you to Silvia! We are family now! I would gladly visit Silvia again and I highly recommend this cooking experience for anyone spending time in Salerno or vicinity.

Tina & Vic Ventura - ottobre 2025

My friend and I had a delightful, fun and yummy visit to Silvia’s home! We made gnocchi and tasted many small plates. The evening was full of laughter and great food! I highly recommend an evening of cooking at Silvia’s home!

Kelly - ottobre 2025

Dove
Riceverai l'indirizzo esatto dopo aver prenotato.
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Silvia
Cesarina dal 2022Città: Salerno    Lingue: Italiano e Inglese
"La mia cucina spazia dagli antipasti al dolce con grande versatilità. Da alcuni anni ho approfondito l'arte della cucina vegetariana e vegana per venire incontro alle esigenze alimentari dei miei figli. Rivisito in chiave vegetale piatti tipici della tradizione campana, senza perdere di vista le ricette e i sapori originari. Coltivo inoltre con grande passione la collezione di porcellane inglesi antiche, che amo presentare ai miei ospiti sia a colazione che alla classica ora del tè. Vivo per cucinare e nutro estremo rispetto per i miei commensali, dei quali non manco di cogliere esigenze specifiche e gusti alimentari inusuali". 
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