Corsi di cucina
Una esperienza di cucina romana: tra pasta fresca e tiramisù
5.0
Corso di cucina: impara a cucinare le ricette della tradizione italiana con una Cesarina locale
Esperienza condivisa
La tua esperienza
- Fettuccine
- Gnocchi alla sorrentina
- Tiramisu
Siamo Marco e di Michela e non vediamo l'ora di farvi scoprire i sapori autentici della cucina romana: dalla pasta fatta in casa ai dolci più amati. Cucineremo fianco a fianco diversi formati di pasta fresca, gnocchi e fettuccine e prepareremo il celebre Tiramisù, condividendo con voi curiosità e segreti che potrete riproporre una volta tornati a casa in una serata con i vostri amici. Tra racconti di storia di Roma e consigli utili dove fare acquisti e assaggiare specialità romane, vivrete un’esperienza divertente, gustosa e unica che renderà indimenticabile la vostra vacanza a Roma.
74,00 € per ospite
(37,00 € per bambino)
Caratteri rimanenti: 500
Totale: 74,00 €
74,00 €
per ospite37,00 € per bambino
Recensioni
5.0
7 recensioni
- This was an amazing your hosted by the best people we met on our journey through europe. They showed as all the treasures of food Rome had to offer. Marco had print outs off all the food we tried so we could read later and understand the origins. The food was incredible had a meat platter to try all the different produce from the area, so filling. Then had dessert from a wonderful team that just kept feeding us which was fantastic. I recommend Marco highly is was so much fun.
- Très belle soirée chez Marco. Très bon repas avec des produits locaux. Marco et sa compagne sont très gentils, aux petits soins, nous avons été très bien reçus et nous avons passé un très agréable moment. Merci !
- Marco was a fabulous host. He was patient and informative. I would highly recommend Marco for a culinary experience
- Our evening with Marco and his wonderful family was truly one of the highlights of our trip! From the moment we arrived, we were welcomed like old friends into their home. The experience of making fresh pasta and tiramisu was not only fun and hands-on, but also filled with laughter and warmth as Marco and his family guided us through each step with patience and passion. We started the evening with a glass of Prosecco, which set the perfect tone for a relaxed and joyful night. After preparing the pasta and assembling the tiramisu, we all sat down together at the table to enjoy the fruits of our labor. Sharing a meal with Marco, his wife, her brother, sister, and nephews, felt less like an Airbnb experience and more like an authentic slice of Italian family life. The food was absolutely delicious, the wine flowed generously, and the conversation and connection made the evening unforgettable.
- We were a group of 5 people and booked this event with Marco. It was a pasta course with tiramisu for dessert. The course was the highlight of our trip. Marco was an excellent host and we learnt so much. Starting with an appetiser, we made pasta and gnocchi; we then had both - even with an extra sauce for the vegetarian - for dinner with homemade tiramisu. Prosecco wine and lots of conversation. It was an afternoon like spending time with old friends, with lots of fun and delicious food. We can only recommend the course with Marco and would book this course again at any time.
Bryanna Wilson - ottobre 2025
Sonia - settembre 2025
Nerilee - aprile 2025
Ryan - aprile 2025
Dennis - marzo 2024
74,00 € per ospite
(37,00 € per bambino)
Caratteri rimanenti: 500
Totale: 74,00 €
74,00 € per ospite
Dove
Marco
Cesarina dal 2023Città: Roma Lingue: Italiano e Inglese"Mi piace proporre piatti tradizionali della cucina romana e napoletana (avere la moglie napoletana è un privilegio) utilizzando prodotti Dop del territorio: dall'antipasto al dolce, con un occhio di riguardo per i primi e i secondi."
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FAQ
Come funziona?
Perché prenotare con Cesarine?
Famiglie e viaggiatori solitari, Benvenuti!
Abbiamo a cuore la tua sicurezza alimentare
Cancellazione gratuita
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