Cooking classes

Apulian cuisine in a former monastery in Monopoli

5.0
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Marilena

Monopoli

Duration 3h

Max 6 guests

Spoken languages:  Italian and English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    An experience of conviviality, kneading dough, savoring aromas, and the joy of sharing a meal in the rooms of a former 19th-century monastery in Monopoli's historic center. I invite you into my kitchen for a journey through the authentic flavors of Apulian tradition, where every dish tells a story of passion and local ingredients. Handmade cavatelli, carefully prepared and served with fresh tomato sauce and ricotta marzotica, offering an intense and distinctive flavor. Stuffed pasta with seasonal vegetables, celebrating the freshness and simplicity of our land. A special tiramisu, featuring a homemade biscuit base for an extra authentic touch. I look forward to cooking together!

    Vegetarian

    Total: €135.00

    €135.00 
    per guest

    €68.00 per child

    Reviews
    5.0
    8 reviews
    Really lovely evening. We were made to feel very welcome as soon as we stepped through the door. Lovely food, fantastic wine and company. There there was the pasta masterclass. Mine had a total will of its own lol. We learnt such fantastic techniques and felt very pleased with ourselves for producing something which looked vaguely like it should. I will go onto add that after it was all cooked to perfection, we had a Tiramasu lesson. I will never go back to my old ways again! Thoroughly enjoyable evening. Would definitely recommend to everyone! And look out for the papier mache art - really innovative!

    Suzi and Nick (Bristol) - August 2025

    We had a truly joyful afternoon with Marilena learning how to make pasta and her special Tiramisu. We can’t wait to try it at home. Can highly recommend her cooking class.

    Helena and Frank - August 2025

    We had a wonderful time with Marilena, learning her pasta making and cooking tips from her many years of experience. Excellent experience and amazing taste of the food we cooked together!

    Carlos - August 2025

    Marilena’s cooking class was so fun and the food was delicious! She is patient and fun and a great cook! The food she prepared for us while we were enjoying a glass of wine was amazing. Our whole family loved it! Even our teens.! I highly recommend her class !

    Anita Bausman - August 2025

    A wonderful and unique experience with Marilena in her artist loft in Monopoli. She is a charming host and a superb cook. Our evening with her, enjoying music, drinking wine and making pasta together was both memorable and educational. Highly recommended!

    Jeff Wallace - July 2025

    Where
    You’ll receive the exact address after the booking
    Image Profile
    Marilena
    Cesarina from 2025Location: Monopoli    Languages: Italian and English
    My name is Marilena, and I am an artist of restoration: I give new life to forgotten materials and objects, transforming them into unique creations. This same passion extends to my cooking, where I honor tradition with fresh, seasonal ingredients. I live and work in the heart of Monopoli, in a historic 19th-century former monastery overlooking the Itria Valley and the sea. Here, I warmly welcome those who wish to discover the authentic flavors of our land, through seasonal vegetables, homemade fresh pasta, and seafood or meat specialties, always prepared with fresh, local ingredients. I dream of sharing my table with people from all over the world, telling the story of our culture through food. I love welcoming guests into a special place, offering authentic and unforgettable culinary experiences.
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