Cooking classes

Cooking class: focaccia, pesto, fresh pasta and tiramisu

5.0
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Elisa

Zoagli

Duration 3h

Max 8 guests

Spoken languages:  Italian and English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    A charming house on the hill facing Portofino, where you can prepare pesto in a mortar while admiring the sea, enjoy the legendary freshly baked Ligurian focaccia with a view of Portofino, relax with an aperitif by the pool, and share the preparation of fresh pasta. No experience would be complete without tiramisu and limoncello, made with the fragrant lemons from my garden. I’m ready to welcome you and can’t wait to share this experience with you. Let me know what you think!

    Total: €153.00

    €153.00 
    per guest

    €77.00 per child

    Reviews
    5.0
    16 reviews
    This was the best experience! We learned so much about how to cook pasta and it was delicious. They so kindly opened their home and I truly felt like I was welcomed! They made sure we had everything we needed- food, wine, limoncello, and more! We will not stop talking about how great this experience was and I could not recommend this more. If you are in Portofino, definitely take this class!!! My favorite class I have ever taken. Could not recommend any more.

    Martha  - May 2025

    This experience was fantastic! Elisa, Marcello & Roberta were great hosts. The class was so much fun - we made focaccia, pasta dough, pesto, and tiramisu and then ate it all! It was a great night of new friends and delicious food. Living La Dolce Vita! I highly recommend. 💕

    Mindy L - May 2025

    This was an amazing experience, beautiful home overlooking the Mediterranean Sea. We made fresh ravioli, focaccia, and tiramisu. They make homemade lemoncello and milto. Amazing environment and amazing hosts.

    Harry F. - May 2025

    Elisa's cooking class was top notch! Highly recommend! She was so organized and made many different Italian dishes. Thank you Elisa and family!

    Vicky  - May 2025

    The cooking class was a fantastic experience! The hosts were very nice, funny, and welcoming, creating a friendly atmosphere. The food was incredibly delicious, and we had a great time cooking and chatting. We learned a lot, and the translation was excellent as well. The translator was very kind and contributed to a pleasant vibe. Overall, it was a wonderfully positive experience!

    Natacha - May 2025

    Where
    You’ll receive the exact address after the booking
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    Elisa
    Cesarina from 2023Location: Zoagli    Languages: Italian and English
    At my table, you'll find tasty Culurgiones seasoned with fresh tomato sauce, succulent beef fillet, irresistible Ligurian focaccia, and homemade bread for unparalleled authenticity. And to conclude sweetly, traditional Sardinian Seadas, enriched with honey.
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