Cooking Classes

Lasagna: a culinary experience in Sicily

5.0
First Mosaic image
Second Mosaic imageThird Mosaic image
Image Profile

Rosa Maria

Palermo (PA)
Duration 2h
Max 15 guests
Spoken languages:  
Italian, English, French

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Classic lasagne (or vegetarian)

Join me to prepare one of the world’s most beloved Italian recipes: lasagne! In this experience, we’ll make lasagne together, just the way you like it: classic with meat sauce, vegetarian, or even vegan. Making pasta dough is my passion, so we’ll make fresh pasta sheets together, using flour and eggs, or water and flour for the vegan version. Then, we’ll prepare the ragù—either meat-based or vegetable-based—and a creamy béchamel sauce. Finally, we’ll enjoy the freshly made lasagne together, accompanied by a glass of Italian Prosecco, in a friendly and welcoming atmosphere.

Total: €184.00

€92.00 
per guest

€46.00 per child

Reviews

5.0
155 reviews
We had a great time at the cooking class. We felt very welcome and the Rosa was amazing and explained everything very well. The dishes were amazing and making cannoli was very fun and interesting. We felt very welcome in her home and loved that we had the meal together with her family. I recommend this cooking class to everyone!

Leonie  - 

Our cooking class with Rosa was wonderful! We made 3 traditional Sicilian dishes, which were new to us, and all turned out incredibly delicious! I feel confident that we could prepare the dishes at home since we have the recipes and the experience of making them with Rosa. It was a fabulous cooking class! Highly recommended!

Janis K - 

We loved this experience! Rosa Maria’s menu was perfect for our group. We met other travelers and enjoyed our dinner together. Rosa Maria welcomed us into her beautiful home and the food was amazing 🤩

Dana U  - 

I spent a few pleasant hours in Palermo with Rosella; we went to the market and to a shop full of delicacies. Then, in her apartment, I was able to taste some typical Sicilian dishes that she prepared for me. Truly exquisite and delicious.

Translated from Italian•

andrea - 

Fantastico! If you are looking for an authentic cooking experience with an amazing person, look no further than Rosa! She was amazing and shared many tips and tricks that she uses in her own kitchen. Don’t miss the chance to learn from a true professional!

Joseph Provenzano - 

Where

You’ll receive the exact address after booking
Image Profile

Rosa Maria

Cesarina from 2018Location: Palermo (PA)    Languages: Italian, English, French
 In Sicily, especially in Palermo, there is one true regional cuisine — based on four essential ingredients: pasta, olive oil, vegetables, and oily fish. These are the foundations of my cooking. My dishes reflect this tradition, but I love to add a touch of imagination and a desire to experiment, always staying true to the spirit of our ancient recipes. I use ingredients that are deeply connected to the land and sea of Sicily. I welcome my guests here in Palermo, but through my food, I also invite them to discover the aromas and flavors of Favignana, Ustica, and San Vito Lo Capo.
Show more

Experiences you may like

FAQ

Copyright 2004-2026 © - Home Food s.r.l. Benefit Corporation