Cooking classes
Luxury Venetian Pasta Masterclass in a Hidden Garden
5.0
Top location
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
In the heart of a charming private garden within a historic Venetian residence, I invite you to experience a truly unique culinary adventure. In this cooking class, immersed in tradition, you will learn to make fresh handmade pasta, from classic tagliatelle to spaghetti, garganelli, and stuffed pasta with seasonal fillings of meat or vegetables. During the experience, you'll have the opportunity to enjoy an aperitivo, savoring the authentic flavors of local cuisine. To finish on a sweet note, I'll teach you how to prepare an irresistible tiramisù, the iconic Italian dessert beloved around the world. A perfect blend of tradition, flavors, and the timeless beauty of Venice.
€133.00 per guest
(€67.00 per child)
Remaining char: 500
Total: €133.00
€133.00
per guest€67.00 per child
Reviews
5.0
2 reviews
- Loved our experience with Roberta. My sister and I had a great time learning to make pasta and Tiramisu. It was a really authentic moment in a wonderful setting. The garden is lovely and we enjoyed communicating all together. Roberta had Francesca with her and we all had fun making the pasta together. Working our way though the language barriers was part of the charm of the night. We all managed to speak well and learned a lot together. The garden is romantic and this would be a great couples activity also . Highly recommend this cooking class. The food was awesome!!! And we participated in making it.
- Excellent excursion! Roberta was very knowledgeable and friendly! Very satisfied with the tour! Would highly recommend this excursion to others! Even if we don't speak Italian it was fun to get to try to communicate with the group in the various languages
Marc Raper - September 2025
Marc Raper/ Beth Bridgeman - September 2025
€133.00 per guest
(€67.00 per child)
Remaining char: 500
Total: €133.00
€133.00 per guest
Where
Roberta
Cesarina from 2024Location: Venice Languages: Italian, English, FrenchMy cooking is inspired by Venetian and Italian traditions in general, with a particular focus on pasta-based first courses and risottos. I love making fresh pasta by hand, paired with sauces that highlight the authentic flavors of the region. Risottos hold a special place in my kitchen, prepared with seasonal ingredients to bring out the best in every dish. My passion lies in blending technique and tradition, creating recipes that tell the story of the richness and diversity of Italian cuisine.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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