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Menù Carbonara at "La Candelora", 4 course

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Duration 3h

Max 12 guests

Spoken languages:  Italian, English, French

Dining experience: take a seat and enjoy an authentic Italian meal with a local Cesarina

Shared Experience

In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!

Your experience

    In a picturesque garden, enriched by the beauty of Sicilian ceramics, and in the charming living room of a delightful villa on the outskirts of Rome, you will have the opportunity to enjoy an authentic Roman menu: Mixed Bruschette, Pasta alla Carbonara, Meatballs in Sauce and Tiramisu. During the summer season, you can enjoy your aperitif and lunch by the pool, surrounded by tranquility and with the possibility of bathing and relaxing on comfortable loungers. As evening falls, magical candles will welcome you, creating an unforgettable atmosphere.

    It will be a pleasure to host you in my home, Cesarina Patrizia


    There are no reviews yet.

    €100.00 per guest

    €50.00 per child

    You’ll receive the exact address after the booking
    Image Profile
    Cesarina from 2022Location: Riano    Languages: Italian, English, French
    "I am a Cesarina class '61, I was born in Sicily, to whose traditions I am very attached, and from my paternal grandmother and my father I learn strong dishes based on fish and eggplant such as the flan of rings, the caponatina, the octopus with potatoes, “Cunzati” prawns, swordfish rolls, Messina-style meat rolls seasoned with the inevitable “samurigghiu.” My mother from Turin teaches me traditional Piedmontese dishes such as boiled meats, fillet with butter, chicken alla babi; the French maternal grandmother from Chambery, on the other hand, handed me the Fondue Bourguignonne and its wonderful sauces. The passion for cooking also accompanies me when I move to Rome where I learn typical dishes such as pasta alla Gricia, 'Amatriciana, or meatballs and Roman rolls, lamb with potatoes, artichokes or courgette flowers, all inevitable dishes on our table. Now that my children have grown up and independent I have decided to give here lche experience for guests and friends who will come to visit us. Our house on the outskirts of Rome, in the greenery and with a splendid swimming pool, is ready to welcome you to give you moments to remember, in the light of magical candles in the evening and sunny atmospheres during the day. My husband Roberto and I will welcome you with the warmth and friendliness of a true Italian family, we will be able to put you at ease as if at the home of "old friends".
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