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Neapolitan menu with cooking demo

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Duration 2h 30m

Max 4 guests

Spoken languages:  Italian, English, French

4-course Italian menu with cooking demo

Your menu
  • Potato, pumpkin and cheese pie with aromatic herbs
  • Pasta and potatoes in the ancient Naples
  • Genoese meat ragù
  • Traditional Pastry

This menu offers you traditional Neapolitan dishes with the opportunity to watch the preparation of some of them. The products, cooking and legends that accompany each dish will be explained. You will be able to taste the famous pasta and potatoes with provola-cheese, genoese meat that cooks at least 3/4 hours, the historic salsiccia e friarielli, eggplant parmigiana, and the whole endless sea of delicacies that Neapolitan cuisine gives us! If the palate is not enough for you and you also want to satisfy your curiosity peeking through the stove this is your menu!

3 reviews
It was an absolutely wonderful experience. From the time we met Giovanni, he made this experience very joyous. I would recommend him to anyone and everyone that is interested in this type of cooking class. We had some wine with bites before we started with the cooking, both of them were very friendly and welcoming. Very good conversation along with good vibes. I think my favourite has got to be mixing the pizza dough with my hands and having that authentic Italian feeling. A truly five star treatment, a ten out of ten experience. The next time I go to Rome I am without a doubt going to book the pasta class.
Anand Chetty - August 2023
What an amazing time with Giovanni and Martina. This was a fabulous afternoon. We learned how to make two types of pasta (ravioli and fettuccine) along with a very tasty tomato sauce. The afternoon felt like being at home. There was great conversation and fantastic food and drink. I would recommend this activity especially with Giovanni and Martina. They opened not only their home but their hearts! 5 stars.
Laura - July 2023
Giovanni & Martina were wonderful hosts. They welcomed us into their home and were very patient in teaching us how to make homemade pasta. We loved learning cooking techniques from Giovanni that have been passed down from generations in his family. We can’t wait to try our new cooking skills out at home!
Jo Ann Golla - July 2023

€85.00 per guest

€42.50 per child

You’ll receive the exact address after the booking
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Cesarina from 2022Location: Rome    Languages: Italian, English, French
"Hello everyone, I'm Giovanni, a young aerospace engineer born and raised in Vico Equense, on the Sorrento peninsula. In addition to my innate love for science and space, I have always cultivated a great passion for good food. In love with my land, I love using genuine and seasonal products proposing my family's typical recipes, alternating them with more innovative dishes.My greatest satisfaction is catching friends and relatives red-handed cleaning up dishes with a shoe!From bread to pasta to preserves, here we make everything at home. In fact, since I was a child in the family we all met together to collect the products from the garden and prepare jams, pickles and tomato preserves. As a good Neapolitan I love sharing and if in the past we cooked for the family, now you often share the produce with your neighbors."
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How it works

Why book with Cesarine?

Families and solo travellers welcome

Free cancellation

  1. Need help while booking your next experience? Contact us!
  2. +39 3401564661
  3. +1 (985) 531-9607
  4. LUN / VEN   9:00-18:00

Cesarine Area

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