4.7
Hands-on cooking class with bruschetta, 3 recipes (starter, pasta and dessert) followed by an Italian aperitivo and a tasting of the recipes prepared during the lesson
Private Experience
Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.
Your experience
- Seasonal appetizer
- Homemade fresh pasta
- Tiramisù
Hi, I am Roberta! Originally from Campania, I have been living in Rome for many years. I love to take my guests to discover the soul of Rome through local markets and share the rich Italian food culture by teaching them traditional recipes from all over the world.
I will welcome you to my Roman home, where I will reveal the secrets of traditional Italian cuisine. Together we will prepare traditional dishes, from antipasto, to fresh pasta and later you will learn how to prepare the famous Italian dessert: tiramisu. I will be waiting for you!
Vegetarian
Reviews
4.7
6 reviews
- This was our first experience with something like this so we can not compare it but it is for sure not the last one. We were surprised and thrilled by how good and comfortable we were greeted by our hosts to their lovely home. The mother who is not speaking english perfectly and daughter who is fluent was perfect combo because mother was talking in italian and we found that beautiful because we could enjoy the sound of this amazing language. If you ask me Mum doesn't need to speak english because her main language is cooking and food. The food was very delicious and we had plenty to eat, we had 4 corses and not enough space in our bellies. We loved the energy throught out the whole night. Roberta is a real italian mum who knows how to welcome the people in her home and make their bellies full of delicious food and drinks and the daughter really knows how to make a nice family atmosphere and we could talk about lot of different subjects, of course at the same time she was Mums right hand in kitchen. We will never forget this experience because of this two beautiful women and their delicious dinner.
- Adorable et joli moment de partage mais déçu par les plats et le fait de manger seuls tous les 3 sans l’hôte qui n’est pas un chef
- Georgia and Roberta were excellent hosts, and teachers.
- Very welcoming and knowledgeable.
- We had an excellent evening cooking and enjoying a meal with Roberta and this was a great part of our trip.
Ana and Kruno - March 2024
Nataly Culat -laporte - February 2024
David Sallis - August 2023
Gillian - March 2023
April - February 2023
€145.00 per guest
(€72.50 per child)
€145.00 per guest
€145.00 per guest
€72.50 per child
Where
Roberta
Cesarina from 2018Location: Rome Languages: English and Italian"I was born in Rome from a family of Campania origins. I perfectly remember my grandmother Lucia every morning in the kitchen and the smell of the sauce already being cooked that spread throughout the house. I soon understood that cooking is one of the acts of daily love that I am able to unite and, precisely for this reason, I began to experiment not only with the family cuisine, but also that of other regions. Living in Rome, which, in addition to being a city rich in history, is also full of local markets, I have the opportunity to enrich my dishes with fresh and genuine products".