Cooking classes
Cooking class in a period house in Rome
5.0
Spoken languages: English, French, German, Spanish, Italian
The appetizer will be a delicious selection of seasonal vegetables, next, we will devote ourselves to the preparation of a dish of tagliatelle, using genuine and sought-after ingredients. Finally, for dessert, we will delight the palate with a ricotta and sour cherry tart, a perfect combination. We will gather around the dining table to enjoy the delicacies you have prepared, all accompanied by a good glass of wine.
€72.50 per child
Felipe Luz - April 2025
Mathilda - April 2025
Dr Andy Hershon - January 2025
Olivia & Leeton - December 2024
Jesper - November 2024
€145.00 per guest
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