Cooking classes

Cooking class in a period house in Rome

5.0
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Valeria e Valentina

Rome

Duration 3h

Max 6 guests

Spoken languages:  English, French, German, Spanish, Italian

Hands-on cooking class with bruschetta, 3 recipes (starter, pasta and dessert) followed by an Italian aperitivo and a tasting of the recipes prepared during the lesson

Private Experience
Your experience
  • Vegetables of the season
  • Homemade cacio, pepper tagliatelle with fried artichoks
  • Tarte with ricotta cheese and wild cherries

Welcome to our period home in the Parioli neighborhood! A unique culinary experience.

The appetizer will be a delicious selection of seasonal vegetables, next, we will devote ourselves to the preparation of a dish of tagliatelle, using genuine and sought-after ingredients. Finally, for dessert, we will delight the palate with a ricotta and sour cherry tart, a perfect combination. We will gather around the dining table to enjoy the delicacies you have prepared, all accompanied by a good glass of wine.

Total: €145.00

€145.00 
per guest

€72.50 per child

Reviews
5.0
81 reviews
We had the BEST time learning some wonderful recipes from these beautiful ladies! Only a few days later we are already recreating the tagliatelle cacio e pepe! Thank you for having us in your beautiful home and helping us create some wonderful memories!

Olivia & Leeton - December 2024

I had a very great cooking class and a wonderful evening together with Veleria and Valentina. We made delicious Italian food and I had a really great time.

Jesper - November 2024

Valeria and Valentina's cooking class was a delight. Valeria welcomed everyone warmly into her stunning home, making it feel like we were among old friends. Each recipe we tried was outstanding. Our top picks? The sautéed broccoli and zucchini stood out, but the tiramisu truly stole the show!

Rosemary and Maureen - November 2024

Had an amazing time at the cooking class with Valeria and Valentina!They were so welcoming and patient, explaining every step of the recipes with such care. If you're in Rome, this is an absolute must-do experience. Highly recommend it!

erika - November 2024

The cooking class was a success. My son loves cooking and Valentina and Valeria were super kind in explaining how to make fresh past and seasonal stuffed zucchini. It was the best experience during our trip to Italy. If you come to Rome don't miss it.

Jennifer and Harrison - June 2024

Where
You’ll receive the exact address after the booking
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Valeria e Valentina
Cesarina from 2018Location: Rome    Languages: English, French, German, Spanish, Italian
Parioli is a Roman neighborhood that holds a unique charm. It distinguishes itself by its marvelous buildings and large green areas. This neighborhood offers up so many different facets and after the Second World War it began to get noticed, becoming the hang outplace of famous movie stars, important theater actors and diplomats from all over the world. The history of Parioli is, however, dates back to the Roman period. Later, during the Middle Ages, the neighborhood was known as "Pelaiolo", a peasant term referring the fruit of the pear tree. Valeria and Valentina greet us here in Parioli in their period home. Both lovers of the culinary arts, they have always enjoyed spending lots of time cooking and trying out new recipes, from the past and present. Their dishes are full of the memories and flavors of childhood, and their table setting is elegant and full of colors that vary according to the seasons. Their preparations tend to revolve around  baked goods (bread, breadsticks, taralli), all strictly homemade using our Cesarines own sourdough starter and extra virgin olive oil which they also produce themselves.
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