Cooking Classes

Shall we cook together? Yes, at Cesarino Marco's house.

5.0
First Mosaic image
Second Mosaic imageThird Mosaic image
Image Profile

Marco

Rome (RM)
Duration 3h
Max 6 guests
Spoken languages:  
Italian and English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Pasta cacio e pepe
  • Fresh garden vegetables fried in batter
  • Sweet surprise

Tired of the usual restaurants? Want to try an authentic family experience and discover the secrets of Roman cuisine? Then come and meet Marco, a Cesarino from Rome who will open the doors of his home to you. I will show you how easy it is to cook Cacio e Pepe pasta, a "must" of Roman cuisine. With a few tips, you will be able to make excellent Cacio e Pepe forever.

You will also learn how to make batter for frying excellent seasonal vegetables. At Marco's house, we eat, drink, and chat. Thanks to my wife Michela, a tour guide in Rome, you will discover the secrets of Rome in an authentic experience of conviviality and celebration. Good food and good Roman wine, with many local products. Marco & Michela are waiting for you. Book now!

Vegetarian

Total: €82.00

€82.00 
per guest

€41.00 per child

Reviews

5.0
8 reviews
Marco welcomed us very warmly, and we immediately felt at home. He was very accommodating to our requests (vegetarian). We cooked cacio e pepe and tiramisu. The drink pairings were consistently perfect with the food. As a surprise, we even got to taste two typical Roman dishes and learn how they are prepared. We had a lot of fun making the pasta dough and layering the tiramisu. Marco was a great host and teacher and showed us what really matters. He showed and explained everything calmly and very precisely. I am sure we will be able to recreate the dishes at home, even if they won’t taste quite as good! I can wholeheartedly recommend the cooking class!

Translated from German

Luca Pasek - May 2026

Cesarino Marco and his wife, as part of the “More Regional Organic in Europe” project, put on a three-hour showcooking event in the truly impeccable shopping center. All fresh and organic ingredients, combined with care: the result was simply delicious. Their professionalism and, above all, their humanity are striking: they are kind-hearted people, capable of engaging the audience with competence, friendliness, and passion. The feedback was enthusiastic not only for the dishes, but for the entire performance. Highly recommended.

Translated from Italian

Anastasija - November 2025

This was an amazing your hosted by the best people we met on our journey through europe. They showed as all the treasures of food Rome had to offer. Marco had print outs off all the food we tried so we could read later and understand the origins. The food was incredible had a meat platter to try all the different produce from the area, so filling. Then had dessert from a wonderful team that just kept feeding us which was fantastic. I recommend Marco highly is was so much fun.

Bryanna Wilson - October 2025

Very nice evening at Marco’s. Very good meal with local products. Marco and his partner are very kind, attentive, we were very well received and had a very pleasant time. Thank you!

Translated from French

Sonia - September 2025

Marco was a fabulous host. He was patient and informative. I would highly recommend Marco for a culinary experience

Nerilee - April 2025

Where

You’ll receive the exact address after booking
Image Profile

Marco

Cesarina from 2023Location: Rome (RM)    Languages: Italian and English
"I like to offer traditional Roman and Neapolitan dishes (having a Neapolitan wife is a privilege) using local DOP products: from appetizers to desserts, with an eye to first and second courses."
Show more

Experiences you may like

FAQ

Copyright 2004-2026 © - Home Food s.r.l. Benefit Corporation