Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Tiramisu
Italian trifle
Tart with seasonal fruit
Maritozzo with cream
Do you like desserts? Would you like to learn some pastry secrets? Then book a pastry cooking class, featuring classic and modern recipes. Together we will learn how to prepare various desserts, some with creams, others with fruit and jams. And there will be no shortage of chocolate in various delicious variations. We will discover simple techniques for making delicious desserts that are easy to replicate at home, such as tiramisu and zuppa inglese, which will be the stars of the day. At the end of our work, we will taste all our creations together, accompanied by selected wines and excellent Neapolitan coffee. You will be captivated by the authentic aromas and flavors of Cesarino Marco's homemade pastries! We look forward to seeing you! Book now
Cesarino Marco and his wife, as part of the “More Regional Organic in Europe” project, put on a three-hour showcooking event in the truly impeccable shopping center. All fresh and organic ingredients, combined with care: the result was simply delicious.
Their professionalism and, above all, their humanity are striking: they are kind-hearted people, capable of engaging the audience with competence, friendliness, and passion. The feedback was enthusiastic not only for the dishes, but for the entire performance. Highly recommended.
Translated from Italian•
Anastasija -
This was an amazing your hosted by the best people we met on our journey through europe. They showed as all the treasures of food Rome had to offer. Marco had print outs off all the food we tried so we could read later and understand the origins. The food was incredible had a meat platter to try all the different produce from the area, so filling. Then had dessert from a wonderful team that just kept feeding us which was fantastic. I recommend Marco highly is was so much fun.
Bryanna Wilson -
Very nice evening at Marco’s. Very good meal with local products. Marco and his partner are very kind, attentive, we were very well received and had a very pleasant time. Thank you!
Translated from French•
Sonia -
Marco was a fabulous host. He was patient and informative. I would highly recommend Marco for a culinary experience
Nerilee -
Our evening with Marco and his wonderful family was truly one of the highlights of our trip! From the moment we arrived, we were welcomed like old friends into their home. The experience of making fresh pasta and tiramisu was not only fun and hands-on, but also filled with laughter and warmth as Marco and his family guided us through each step with patience and passion.
We started the evening with a glass of Prosecco, which set the perfect tone for a relaxed and joyful night. After preparing the pasta and assembling the tiramisu, we all sat down together at the table to enjoy the fruits of our labor. Sharing a meal with Marco, his wife, her brother, sister, and nephews, felt less like an Airbnb experience and more like an authentic slice of Italian family life.
The food was absolutely delicious, the wine flowed generously, and the conversation and connection made the evening unforgettable.
Cesarina from 2023Location: Rome (RM) Languages: Italian and English
"I like to offer traditional Roman and Neapolitan dishes (having a Neapolitan wife is a privilege) using local DOP products: from appetizers to desserts, with an eye to first and second courses."