Cooking classes

A Roman culinary experience: fresh pasta and tiramisu

5.0
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Marco

Rome (RM)
Duration 3h 30m
Max 7 guests
Spoken languages:  
Italian and English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Tonnarelli
  • Sorrento-style gnocchi
  • Tiramisu

We are Marco and Michela, and we can't wait to welcome you into our home to help you discover the authentic flavors of Roman cuisine: from fresh homemade pasta to tiramisu. Together, we will knead fresh pasta, prepare tonnarelli and potato gnocchi, and make your choice of sauce: amatriciana, carbonara, or cacio e pepe. We will also prepare the famous tiramisu, sharing with you interesting facts and secrets about this much-loved dessert, which you can easily recreate once you return home for a dinner with your friends. Between stories about the history of Rome and useful tips on where to shop and taste Roman specialties, you will enjoy a fun, tasty, and unique experience that will make your vacation unforgettable. We look forward to seeing you!

Total: €92.00

€92.00 
per guest

€46.00 per child

Reviews
5.0
9 reviews
We had an amazing cooking class and dinner with Marco and his wife. We were so inspired that we even bought a pasta machine to replicate the recipes we learned. Marco also gave us a lot of amazing recommendations of places to visit and dine at.

Sophie - February 2026

Cesarino Marco e sua moglie, nell’ambito del progetto “Più biologico regionale in Europa”, hanno realizzato uno showcooking di tre ore nel centro commerciale davvero impeccabile. Ingredienti tutti freschi e biologici, combinati con cura: il risultato è stato semplicemente delizioso. Colpiscono la professionalità e, soprattutto, la loro umanità: sono persone di grande cuore, capaci di coinvolgere il pubblico con competenza, simpatia e passione. I feedback sono stati entusiasti non solo per i piatti, ma per l’intera performance. Consigliatissimi.

Anastasija - November 2025

This was an amazing your hosted by the best people we met on our journey through europe. They showed as all the treasures of food Rome had to offer. Marco had print outs off all the food we tried so we could read later and understand the origins. The food was incredible had a meat platter to try all the different produce from the area, so filling. Then had dessert from a wonderful team that just kept feeding us which was fantastic. I recommend Marco highly is was so much fun.

Bryanna Wilson - October 2025

Très belle soirée chez Marco. Très bon repas avec des produits locaux. Marco et sa compagne sont très gentils, aux petits soins, nous avons été très bien reçus et nous avons passé un très agréable moment. Merci !

Sonia - September 2025

Marco was a fabulous host. He was patient and informative. I would highly recommend Marco for a culinary experience

Nerilee - April 2025

Where
You’ll receive the exact address after the booking
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Marco
Cesarina from 2023Location: Rome (RM)    Languages: Italian and English
"I like to offer traditional Roman and Neapolitan dishes (having a Neapolitan wife is a privilege) using local DOP products: from appetizers to desserts, with an eye to first and second courses."
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