Cooking classes

Have fun making fresh pasta with Cesarino Marco!

5.0
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Marco

Rome

Duration 3h

Max 6 guests

Spoken languages:  Italian and English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Fettuccine (homemade pasta) with ragù
  • Local traditional dessert

For this Roman cooking class, Marco will welcome you into his home for a very enjoyable experience. We will prepare fresh homemade pasta! We will knead flour, semolina, and eggs. We will use a rolling pin to roll out the perfect dough, as tradition dictates, and decide whether to make fettuccine, tonnarelli, or tagliolini. Next, we will prepare a very fragrant and flavorful meat or vegetable ragù. This cooking class will end with a dessert to make the experience even sweeter.

I can't wait to get my hands dirty with you! I'm sure you'll be eager to return home to share a dinner of typical Roman dishes with your family and friends, the secrets of Roman cuisine, and another unforgettable adventure in the kitchen!

Total: €68.00

€68.00 
per guest

€34.00 per child

Reviews
5.0
7 reviews
Cesarino Marco e sua moglie, nell’ambito del progetto “Più biologico regionale in Europa”, hanno realizzato uno showcooking di tre ore nel centro commerciale davvero impeccabile. Ingredienti tutti freschi e biologici, combinati con cura: il risultato è stato semplicemente delizioso. Colpiscono la professionalità e, soprattutto, la loro umanità: sono persone di grande cuore, capaci di coinvolgere il pubblico con competenza, simpatia e passione. I feedback sono stati entusiasti non solo per i piatti, ma per l’intera performance. Consigliatissimi.

Anastasija - November 2025

This was an amazing your hosted by the best people we met on our journey through europe. They showed as all the treasures of food Rome had to offer. Marco had print outs off all the food we tried so we could read later and understand the origins. The food was incredible had a meat platter to try all the different produce from the area, so filling. Then had dessert from a wonderful team that just kept feeding us which was fantastic. I recommend Marco highly is was so much fun.

Bryanna Wilson - October 2025

Très belle soirée chez Marco. Très bon repas avec des produits locaux. Marco et sa compagne sont très gentils, aux petits soins, nous avons été très bien reçus et nous avons passé un très agréable moment. Merci !

Sonia - September 2025

Marco was a fabulous host. He was patient and informative. I would highly recommend Marco for a culinary experience

Nerilee - April 2025

Our evening with Marco and his wonderful family was truly one of the highlights of our trip! From the moment we arrived, we were welcomed like old friends into their home. The experience of making fresh pasta and tiramisu was not only fun and hands-on, but also filled with laughter and warmth as Marco and his family guided us through each step with patience and passion. We started the evening with a glass of Prosecco, which set the perfect tone for a relaxed and joyful night. After preparing the pasta and assembling the tiramisu, we all sat down together at the table to enjoy the fruits of our labor. Sharing a meal with Marco, his wife, her brother, sister, and nephews, felt less like an Airbnb experience and more like an authentic slice of Italian family life. The food was absolutely delicious, the wine flowed generously, and the conversation and connection made the evening unforgettable.

Ryan - April 2025

Where
You’ll receive the exact address after the booking
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Marco
Cesarina from 2023Location: Rome    Languages: Italian and English
"I like to offer traditional Roman and Neapolitan dishes (having a Neapolitan wife is a privilege) using local DOP products: from appetizers to desserts, with an eye to first and second courses."
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