Much more than a cooking class

Small Group hands-on cooking class with 2 pasta recipes and tiramisù followed by a tasting of the recipes prepared during the lesson

An authentic experience of traditional Italian cuisine in my home surrounded by greenery, strategically located: a short distance from the center of Como, reachable by public transportation, but far from the hubbub of the city.

You will discover the taste, fun and emotions that come from creating delicious and unique dishes, made with your own hands and shared with great passion.

I will teach you how to roll out fresh pasta to create tagliatelle, fettuccine, pappardelle and ravioli.

Together with me you will learn how to make pasta toppings, ravioli and delicious bruschetta.

I will tell you the history of local products, which you will enjoy as an aperitif, and you will learn how simple it is to prepare one of Italy's most famous desserts tiramisu.

I'll be waiting for you!