Cooking Classes
Tagliatelle and ravioli cooking course
5.0
Adele Lucia
Spoken languages:
Italian, English, French
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Tagliatelle
- Ravioli
I look forward to welcoming you to make fresh egg tagliatelle and ravioli together, just as tradition dictates. Making fresh pasta is a passion in my family; on Sundays we all get together to make tagliatelle, fettuccine, pappardelle or ravioli, with traditional sauces. Depending on the season, they are served with fresh, flavourful vegetables, asparagus, courgettes, mushrooms, or delicious tomato or meat sauces. The ravioli stuffed with ricotta and spinach, served with butter and sage, are simply delicious.
Vegetarian
Remaining char: 500
Total: €153.00
€153.00
per guest€77.00 per child
Reviews
5.0
15 reviews
- Today was one of the highlights of my trip to Italy! Adele was incredibly welcoming and made us feel at home from the very first moment. She was so kind and helpful, guiding us to her house and even driving us back to where we needed to go afterwards. She introduced us to some of the most delicious and authentic Italian dishes and patiently taught us how to prepare them from scratch. Everything we made was absolutely delicious! Thanks to this experience, I feel like I now have the foundations of Italian cooking in my own kitchen. And most importantly… I think I made Nonna proud 🥹🍝🇮🇹 Thank you, Adele, for your generosity, hospitality, and for sharing your passion and traditions with us. This was much more than a cooking class — it was a beautiful Italian experience that I will always remember.
- It was strange going into someone’s home for a meal on our trip to Italy. Adele made us feel right at home. Wish I would have scheduled the pasta making dinner but Adele walked us through how she was making the different dishes. The food was excellent and I would highly recommend to anyone else looking to get a taste of the local cuisine.
- Unforgettable experience and wonderful lunch, Adele is very kind and cooks very well! I will always recommend it.
- We had the most amazing time with Adele, she was extremely welcoming and a fantastic teacher. Everything came out delicious and I can't wait to try to recreate the dishes at home for my family. Cannot recommend Adele enough!
- Adela was great and did a wonderful job teaching us how to make pasta and then cooked us a lovely lunch
Tamara Zouher -
David Blunk -
Translated from Portuguese•
Thiago Salomão -
Heather Taylor -
Marci Knight or Helgi Gudmundson -
Remaining char: 500
Total: €153.00
€153.00 per guest
Where
Adele Lucia
Cesarina from 2023Location: Negrar di Valpolicella (VR) Languages: Italian, English, FrenchExperiences you may like
FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
What are the best cooking classes in Negrar di Valpolicella?
The best cooking classes in Negrar di Valpolicella are:
What are the best food experiences in Negrar di Valpolicella?
The best food experiences in Negrar di Valpolicella are:
What are the best food & wine tours in Negrar di Valpolicella?
The best food & wine tours in Negrar di Valpolicella are: