Cooking classes

Traditional cooking class on three recipes

5.0
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Teresa

Vico Equense

Duration 3h

Max 6 guests

Spoken languages:  Italian and English

Hands-on cooking class with starter, pasta and dessert followed by lunch and dinner with the recipes prepared during the class

Shared Experience

In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!

Your menu
  • Garden vegetables and local cheeses
  • Baked pasta
  • Caprese Cake (the famous dessert of the Island of Capri)

In a beautiful veranda overlooking the Bay of Naples, we will enjoy cooking together three simple but delicious dishes in a homely and family atmosphere.

To begin, I will let you taste some of the area's excellent dairy products served in an original way to enhance their taste and aromas. Next, I will reveal the secrets of my baked pasta and the béchamel sauce we use to make baked pasta creamy. To finish, the home recipe for torta Caprese. At the end of the course we will taste the dishes we have prepared together, all accompanied by good local wine.

Vegetarian

Reviews
5.0
5 reviews
What a wonderful way for us to say goodbye after 9 weeks of touring Italy! Teresa and her family were wonderful and so very accommodating. We learnt many things from our cooking experience, some that we can take home and use again and again. Thank you Teresa for allowing us into your wonderful home and teaching us traditional Vico Equense Italian cuisine. An experience we will never forget.

Elise and Ken  - October 2023

My wife and I had our private cooking class with Teresa and her family a few days ago. We had an amazing experience from start to finish. Teresa made us feel so at home in her home and we were very inspired by her cooking knowledge, her hospitality and her kindness. The meal we made together was spectacular and we are so excited to replicate it when we arrive home. I cannot recommend Teresa and this experience highly enough.

RK - August 2023

We spent the morning and early afternoon with Teresa and her lovely family. Beautiful family, beautiful food, beautiful home and beautiful views. Our first time visiting Vico Equense and would definitely come back and do this experience again. Thank you so much Teresa, you definitely made our holiday! x

Rod and Bronnie - August 2023

Had an amazing time with Teresa. It’s an experience everyone coming to Italy should experience. The warmth and love that Teresa and her family showed us made this entire experience even better. The food was beyond amazing, the vibe was exceptional. We ended the experience feeling so good and so happy I can only recommend it to everyone

Tima - June 2023

We had a wonderful experience with Teresa and her family. We learned and made local recipes in a family ambiance. Teresa is very welcoming. In addition, the house is lovely with a stunning view. My wife is pregnant and Teresa adapted the menu to be sure she could eat everything. We highly recommend this experience.

Victor - May 2023

€149.00 per guest

€74.50 per child

Where
You’ll receive the exact address after the booking
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Teresa
Cesarina from 2022Location: Vico Equense    Languages: Italian and English
"My name is Teresa and I am lucky enough to live in Vico Equense, a splendid town which boasts a world-famous food and wine tradition and which has given birth to some of the most famous starred chefs of the moment. I am a simple and hospitable person, I love share the pleasures of the table with relatives and friends. I often re-propose old family recipes but I don't disdain the charm of innovation and experimentation. My love for the home, the land, cooking and simple things make me bring to the table mainly vegetarian dishes based on vegetables and greens, strictly in season, grown by me and my family in a garden a few kilometers from my house (located in the city center).delicious provolone del monaco.My menus will obviously vary in based on the seasonality of the raw material.According to the best family traditions with the products of my garden I make preserves of all kinds, from pickled oil to jams to finish with tomato preserves".
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FAQ

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Why book with Cesarine?

Families and solo travellers welcome

Free cancellation

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