Cooking Classes

Fresh pasta and tiramisu course in the heart of Sorrento

5.0
Top rated
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Alessandra

Sorrento (NA)
Duration 3h
Max 12 guests
Spoken languages:  
Italian, English, French
Has pets

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Private Experience
Your experience

    Come cook with me in my home in Sorrento and discover the secrets of Italian cuisine! Together, we will make handmade Scialatielli with fresh seasonal ingredients, traditional ravioli, and the classic tiramisu. I will welcome you like family and guide you step by step in preparing authentic dishes passed down through generations. In a small group, you'll have the opportunity to learn, have fun, and savor the true flavors of Italian cooking. A unique experience that will make you feel at home, immersed in the tastes of my land!

    Total: €199.00

    €199.00 
    per guest

    €100.00 per child

    Reviews

    5.0
    150 reviews
    Our family had an absolutely wonderful cooking experience with Alessandra Mauriello. From the moment she picked us up at our hotel, we felt like welcomed guests rather than customers. Alessandra graciously opened her home to us and shared not only her culinary expertise but also her genuine hospitality. During the class, we learned how to make fresh ravioli with a cheese filling and tagliatelle completely from scratch, as well as a delicious lemon cream sauce and an authentic tiramisù. Watching the process and then enjoying the dishes we created using fresh, high-quality ingredients was truly memorable. Alessandra also treated us to her homemade limoncello, which was fantastic and added a special touch to the experience. The setting was breathtaking, with stunning views from her home that made the afternoon even more enjoyable. Alessandra was patient, knowledgeable, and passionate about sharing Italian cooking traditions. She made everyone feel comfortable and involved throughout the experience. We cannot thank Alessandra enough for her warmth, generosity, and hospitality. This was one of the highlights of our trip to Italy, and we would highly recommend this experience to anyone looking for an authentic and unforgettable taste of Italian culture and cuisine. Thank you, Alessandra, for a truly special day! 🇮🇹🍋🍝❤️

    Gaurav Chaudhry - 

    Alessandra has a beautiful home, smile, laugh and spirit —and the food is divine! She makes cooking fresh, delicious Italian food both easy and fun. It is a true cultural exchange. Dont miss!

    Charlene Nottoli - 

    Beautiful and inspiring experience! The recipes were delicious, the home and view were beautiful, almost every ingredient was fresh from the garden, and Alessandra made us feel like family.

    Dante Nottoli - 

    We couldn’t have had a more authentic, genuine experience with Alessandra! From the moment we arrived she welcomed us into her home like family. The warm hospitality immediately made us feel comfortable a created a truly unique experience. The cooking class was both enjoyable and incredibly educational. We learned so much about the art of making fresh pasta from scratch, with clear guidance and plenty of hands-on practice. The tiramisu lesson was equally fantastic, and we picked up techniques and tips that we can’t wait to recreate at home. Alessandra took the time to make sure this was memorable for us, including lots of photos and videos. We highly recommend this experience to anyone looking for a one-of-a-kind pasta class in Sorrento, Italy!

    Mark & Kaylee - 

    Absolutely a MUST when visiting Sorrento! Alessandra is SO welcoming, and you feel as if you are part of her family. She is very patient, and explains step by step how to make the different dishes. Very hands on and attentive to each individual, even if you have never been in the kitchen or cooked ever, You will feel like a pro! When everything was finished( (spaghetti with fresh zucchini , ravioli stuffed with cheese, and gnocchi made with potato and cheese) ) and dinner was served the food was out of this world.!! All made by YOU! Words do not do justice to the freshness and savory tastes we experienced. All ingredients from her own garden as well. After dinner Lemoncello , also homemade by her family was out of this world, the BEST we had while in Italy. I would rate this experience 5 stars 100 x over and over again! Will definitely be back to experience another class of Alessandra's!! LOVED THIS EXPERIENCE!!

    Andrea wood and Lynn Schwab  - 

    Where

    You’ll receive the exact address after booking
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    Alessandra

    Cesarina from 2021Location: Sorrento (NA)    Languages: Italian, English, French
    Sorrento, land of sirens that tempted Ulysses and home of Torquato Tasso, offers moments of poetry between secret coves, breathtaking views and tasty stops, as at home of our Cesarina Alessandra. "I love traditional cuisine and I am passionate about leavened, especially the Neapolitan pizza made with my sourdough, with which I make fragrant breads, of any kind of flour". At her table flavors of sea and land, recipes of the culinary tradition of Sorrento, fragrant and tasty.
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