Corsi di cucina
Delizie di Roma e Sorrento: un viaggio gastronomico
5.0
Corso di cucina: impara a cucinare le ricette della tradizione e degusta i piatti preparati durante il corso
Esperienza privata
Un’esperienza privata è riservata a te e agli eventuali ospiti per cui hai prenotato: non si aggiungeranno altre persone e potrete così godere della massima privacy.
La tua esperienza
- Polpettine alla carbonara
- Gnocchi alla sorrentina con pecorino
- Tiramisù al limone di Amalfi
La lezione inizierà con la preparazione del dessert, il classico tiramisù, un must per concludere una cena romana, arricchito dal profumo e dalla freschezza dei limoni di Amalfi e Sorrento. Successivamente, procederemo con la preparazione degli gnocchi di acqua e farina alla sorrentina, per poi passare all'antipasto: piccole polpettine accompagnate da crema carbonara e guanciale croccante.
Recensioni
5.0
10 recensioni
- We met Luchiana at market, shopped for our ingredients and walked back to her home for a cooking experience beyond our expectations. She treated us to authentic Italian cuisine and hospitality and taught us the art of gnocchi making as well as traditional tiramisu. Such a fun morning! Definitely an experience we won’t soon forget. We feel like we not only got a great cooking class but also made a new friend. Thank you Luchiana.
- My husband and I had the best time with Luciana! Her home was so warm and welcoming. We learned so much not only about pasta making, but about culture and daily life in Rome. Would highly recommend taking her pasta class!
- Our time with Luciana was fantastic! What a treat to spend time in her home and learn about the classic Roman pasta dishes. It was a great time and well worth it!
- Luciana was an amazing host, instructor, and all-around cook. We felt incredibly welcome in her home, and her roommate Debbie helped put the experience over the top. The food we made was delicious, and we learned a lot about Italian food/cooking, and the different techniques that can be utilized. The food was amazing and was a mix of traditional Roman and other regions of Italy. We had so much fun and truly enjoyed the lesson. Luciana also gave us advice on other places to go and see on our trip, helping make it a trip of a lifetime. This lesson was truly our highlight in Rome - I would recommend this class to anyone looking for a real Italian cooking experience.
- Luciana was incredible! We was so kind, warm and very knowledgeable. She was very patient with our 2 young children and with us as we learnt how to make gnocchi in 3 different ways representing 3 different regions of Italy. We would not hesitate to recommend this experience with Luciana. Thank you xx
Lori OGorman - aprile 2024
Erin Zee - settembre 2023
Mark and Linda - settembre 2023
Joe and Taylor - agosto 2023
Lisa - luglio 2023
145,00 € per ospite
(72,50 € per bambino)
145,00 € per ospite
145,00 € per ospite
72,50 € per bambino
Dove
Luciana
Cesarina dal 2022Città: Roma Lingue: Italiano e IngleseSono Campana trapiantata a Roma. La mia cucina è un ricordo delle origini al profumo di limone di Amalfi, amalgamato con i prodotti tradizionali dal sapore deciso della cucina romana.