Food & Wine Tours

A tour of the market in Greve in Chianti

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Sara

Chiocchio

Duration 4h

Max 4 guests

Spoken languages:  Italian, English, Spanish, French

Discover the authentic flavors of the local market, select the freshest ingredients, and then dive into a fun cooking class

Shared Experience
Your experience
  • Mixed Tuscan Crostini
  • Maltagliati (home made pasta) with vegetables
  • Tiramisu

A tour of the market in greve in Chianti

Greve, which is 6 km from my home, is the capital of Chianti Classico and the birthplace of Giovanni da Verrazzano. Its beautiful square surrounded by arcades and typical stores hosts the non-food market every Saturday, while in a nearby square you can find stalls selling vegetables, cheese, cold cuts, bread, schiacciata and spices. We will tour the two markets and then buy what the market offers, as it is different for each season. At home we will prepare appetizers and gravy for the first course using the purchases, then conclude with a classic tiramisu. This experience allows you to immerse yourself in the daily life of the people of Chianti Classico and cook like them!

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€149.00 per guest

€74.50 per child

Where
You’ll receive the exact address after the booking
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Sara
Cesarina from 2024Location: Chiocchio    Languages: Italian, English, Spanish, French
I love rediscovering my mother's recipes and preparing traditional Tuscan first courses. I have my own sourdough starter and make bread, pizza, focaccia, rolls, flatbreads, and breadsticks, all at home using various types of flour. I also make vegan dishes, but the traditional ones that you wouldn't expect to be vegan. My cooking is rustic and simple, with an eye on sustainability. Additionally, I make pantry cakes and traditional sweet leavened baked goods.
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