Cooking classes

Cooking class with 3 recipes, bruschetta and appetizer

5.0
Top rated
First Mosaic image
Second Mosaic imageThird Mosaic image
Image Profile

Alice

Palermo

Duration 3h

Max 10 guests

Spoken languages:  English, Italian, Spanish, French

Hands-on cooking class with bruschetta, 3 recipes (starter, pasta and dessert)

Private Experience
Your experience
  • Sicilia traditional starter
  • Homemade pasta with sicilian sauce/pesto
  • Sicilian traditional dessert

In a familiar and comfortable environment I will guide you step by step to the creation of an entire 3-course Sicilian menu from starter to dessert.

You will be greeted by a welcome drink and immediately afterwards you will tie on your apron to start cooking! We will begin by preparing bruschetta and a starter that varies with the season. Then I will reveal the tricks for making the best fresh pasta at home, starting with the dough made of water and flour, which will be topped with a great seasonal sauce that I will teach you how to prepare. We will also make together a traditional dessert according to the season such as water melon jelly or a cassatella with ricotta cheese. At the end of the preparation we will taste the dishes together with some excellent local wine.

Total: €145.00

€145.00 
per guest

€72.50 per child

Reviews
5.0
180 reviews
We had a wonderful experience cooking with Alice and Francesco! It was such a fun and authentic experience. The home was clean and lovely right in the heart of Palermo. The class was structured well where we were able to have hands on experiences making all 3 courses, and all the food was absolutely delicious. Excellent class and a true highlight of our trip!

Megan and Dan  - May 2025

We really enjoyed cooking with Alice and Francesco. They shared so much insides on the veggies and the market and cooking in general. Highly recommended experience! Felt like cooking with friends (:

Charlotte & Jan - May 2025

My boyfriend and I had a fantastic experience in Alice’s cooking class. She and Francesco warmly welcomed us into their home, where we learned to make several types of pasta and tiramisu, along with the rich history behind each dish. Sharing a meal with them afterward made the experience even more special— we connected over Sicilian traditions and discovered shared cultural roots. Highly recommend this class for anyone looking for an authentic culinary experience!

Kim - May 2025

The cooking class was so fun and I learned a lot about the best way to make pasta and tiramisu at home. Alice and Francesco were so welcoming and friendly, and great teachers!

Adriana - May 2025

Alice's place was lovely to cook in. The dishes we prepared were easy & fun to make. We made plenty for our meal together, which was filled with laughter & wonderful conversation. It was also an informative and tailored to my taste class. Would recommend this class to all people, not just vegetarians!!!

Dani - May 2025

Where
You’ll receive the exact address after the booking
Image Profile
Alice
Cesarina from 2022Location: Palermo    Languages: English, Italian, Spanish, French
"I was passionate about cooking and food since I was a child, accomplices grandmother who loved to cook and the whole family who loves to eat well. I therefore decided to pursue a university career in the field of gastronomy. I have faced a multidisciplinary and holistic path that has treated the world of food at 360 o'clock. I love cooking for my family and for others, starting from the choice of recipes and the selection of ingredients. I like to experiment and I'm particularly passionate about pastry and leavened foods. I do research on ancient cookbooks and asking around, especially older ladies, their family recipes. Sicily, like all Italy, has an invaluable gastronomic heritage, whose recipes and preparations vary from house to house, not only between cities and provinces. This gives the palate the opportunity to enjoy the same traditional dishes with different ingredients, techniques and stories."
Show more
Experiences you may like
FAQ
Copyright 2004-2025 © - Home Food s.r.l. Benefit Corporation