Cooking classes
Course in fresh pasta, pesto and tiramisu
5.0
Olta Giulia
Spoken languages: Italian and English
Small Group hands-on cooking class with 2 pasta recipes and tiramisù followed by a tasting of the recipes prepared during the lesson
Shared Experience
Your experience
- Tagliatelle (homemade pasta) with pesto
- Ravioli (homemade pasta) with butter and sage
- Tiramisu with coffee and cocoa
I will be waiting for you at my home, in an intimate and typical Ligurian setting with a picturesque view over the rooftops of Riomaggiore. Between chats and some good local wine, we will prepare pesto together while I tell you about the origins and importance of the ingredients. I always choose natural organic and km zero products.
It will be fun to get our hands in the pasta making ravioli and tagliatelle. We will make a classic tiramisu but with the right adjustments for our times and then continue in total relaxation tasting what we have prepared with such dedication and love.
€149.00 €135.00 per guest
(€68.00 per child)
€149.00 €135.00
per guest€68.00 per child
Reviews
5.0
14 reviews
- We had a delightful and relaxed morning with Guilia sharing her recipes and experience with us, making a nice change from lots of walking and steps in previous days.
- The whole experience was wonderful. She welcomed us into her home, made fresh pasta and tiramisu from scratch, and had a lovely conversation learning about each other then sat down and ate it alongside some local wine! The fresh bites of Parmesan, bread, bruschetta, and salami in between was also so delicious. A great way to experience Riomaggiore!!
- Absolutely wonderful hours spent learning and cooking and eating. The food was delicious and fresh. Giulia is kind, patient and fun. We would do this again.
- Highly recommend this amazing cooking class with the lovely Giulia. Snacks and views were amazing, and together we prepared incredible pasta and tiramisu. The highlight was sitting down to eat our meal together with our wonderful hosts who were excellent company.
- Giulia was excellent! My wife and I had fun making two kinds of pasta and tiramisu. We enjoyed the class and the conversation. Great way to spend a portion of a day in Cinque Terre.
David - December 2024
Taylor - October 2024
Kyle - September 2024
Victoria - September 2024
Ankerholz - August 2024
€149.00 €135.00 per guest
(€68.00 per child)
€149.00
€135.00 per guest
Where
Olta Giulia
Cesarina from 2023Location: Riomaggiore Languages: Italian and EnglishMy cuisine is deeply connected to the primary ingredients of my region. Simple pairings yet with a unique flavor where each ingredient is highlighted. When I step into the kitchen, I am happy; my dishes are a combination of memories and flavors from when I was young, when it was my grandmother and my mother cooking, to today, where I am the one cooking for my family. For my loved ones, I often make fresh pasta and also condiments like pesto or walnut sauce depending on the season. I also enjoy making desserts, from tiramisu to apple cake and sweet rice cake.
Experiences you may like
FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
What are the best cooking classes in Riomaggiore?
The best cooking classes in Riomaggiore are:
What are the best food experiences in Riomaggiore?
The best food experiences in Riomaggiore are:
What are the best food & wine tours in Riomaggiore?
The best food & wine tours in Riomaggiore are: