Cooking Classes

Join a local Venetian Cooking Class with fresh fish recipes

4.9
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Barbara

Venice (VE)
Duration 3h
Max 6 guests
Spoken languages:  
Spanish, Italian, English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Venetian Cicchetti  (a variety of nibble foods similar to the Spanish tapas)
  • Risotto with fish
  • Stuffed squid
  • Polenta with Salted Cod

Step into the heart of Venetian cuisine with a vibrant hands-on cooking class in my home. I’ll guide you through traditional seafood recipes using fresh fish sourced from the iconic Rialto Market, the beating heart of Venice. Seafood is the soul of our culinary heritage, and together we’ll prepare classic dishes like Venetian cicchetti, risotto with the catch of the day, stuffed cuttlefish, baccalà with polenta, and other local specialties — depending on the season and daily inspiration. I’ll share the secrets passed down through generations in my family for an authentic and flavorful experience made with love and local pride.

Total: €143.00

€143.00 
per guest

€72.00 per child

Reviews

4.9
36 reviews
We took the Venetian Cicchetti and Shrimp Risotto with Peas and Zucchini class with Barbara which was very enjoyable! The teaching was hands-on and easy to follow. We learned a lot about the importance of the ingredients and various techniques. The dishes were super delicious and we cannot wait to recreate them at home! Thanks for welcoming us into your beautiful apartment! We also enjoyed meeting your husband and appreciated his wonderful recommendations about Venice art. Grazie mille!

Constance - 

Barbara it was a pleasure to meet you! Thank you for letting us learn cooking in your beautiful home. You are an excellent cook and teacher. Your passion and gift of cooking shines through brightly. You are kind, caring, professional, very good listener and communicator. Your teaching was excellent and easy to follow. Keep doing what you do you absolutely found your purpose in life and your gift. Thank you from the bottom of our hearts.

Lori & Bryan Hight  - 

We took the cicchetti cooking class with Barbara to learn how to make traditional Venetian appetizers. We had a great time! Rather than a class it felt more like spending some time with a favorite relative learning how to make some of her best recipes. Barbara explained each dish and the possible variations for each of the four appetizers. In addition to guiding us through each step, she had many tips that we are sure to use in the future. We are looking forward to making some of the appetizers we learned how to make with Barbara! We would highly recommend taking any cooking class that she offers.

Paul - 

Amazing experience with Barbara today as part of a Rialto Market shopping tour and cooking class at Barbara's place. Great food, excellent local recommendations and a lot of fun overall. Highly recommended.

Justin & Indresh - 

Barbara had to step in last minute to teach our class because the original person had fallen ill. I had expected a cancellation when I got the call that the original chef was ill and was pleasantly surprised when we just got switched to a new chef. Barbara was kind and funny and welcoming and we had a great time. It was very special to see the residential side of Venice and get to know a local. We hope to test what we learned as soon as we get home.

Miriah and Eddie - 

Where

You’ll receive the exact address after booking
Image Profile

Barbara

Cesarina from 2018Location: Venice (VE)    Languages: Spanish, Italian, English
Cesarina Barbara welcomes you into her home with open arms. This breathtaking house is situated in the perfect location, right in the city centre, but sheltered from the hustle and bustle of the tourist hotspots. You will be guided through the most evocative culinary traditions of the lagoon. “Ever since I was a little girl, I’ve loved learning how to cook. I learned from my grandmother, who prepared traditional Venetian dishes with infinite wisdom: in fact, my grandparents ran a restaurant for many years, so I have always lived and breathed for making guests feel welcome. I love cooking for my friends and family, and over the years I’ve specialised in Venetian dishes, as they are so varied and full of flavour, a true expression of Venice’s precious and rich history.”
 
 Immerse yourself in the captivating atmosphere of the most famous canals in the world, you will have the the opportunity to learn a timeless selection of traditional dishes. Only a magical city like Venice can promise such a special experience.
 
 
 
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