Cooking classes
Shared cooking class with 2 pasta and tiramisu recipes
5.0
Small Group hands-on cooking class with 2 pasta recipes and tiramisù
Shared Experience
Your experience
- Ravioli pasta with seasonal stuffing
- Busiate (a type of fresh pasta) with seasonal sauce (e.g.pesto, tomato sauce, artichockes, ricotta cheese
- Tiramisù
In my kitchen you will learn how to prepare two different fresh pasta doughs to make two traditional pasta shapes. I will reveal all my secrets for making perfect dough, flavorful filling and cooking the pasta al dente! We will use traditional tools such as rolling pin, ravioli cutter and most importantly our hands, the essential tool to feel the dough! In addition, we will prepare the classic tiramisu, the quintessential Italian dessert, a creamy spoon dessert whose coffee sauce will be flavored with marsala wine. In addition to preparing the recipes you will get to learn secrets and anecdotes about the history of the dishes. At the end of the preparation you will be able to taste the dishes made, accompanying them with an excellent local wine.
Vegetarian
€145.00 per guest
(€72.50 per child)
Remaining char: 500
Total: €145.00
€145.00
per guest€72.50 per child
Reviews
5.0
183 reviews
- Alice is an amazing teacher. She is warm and welcoming and is truly a gifted chef. She gives you ample opportunity to craft the recipes yourself, so you leave with a very strong understanding of how to make traditional Sicilian pastas. She and Francesco are also deeply knowledgeable about the slow foods movement and gastronomy, and have invaluable insights into traditional cuisine in Sicily and Italy. This experience was a definite highlight of my trip, and the meal we enjoyed together in her lovely home was the best I had during my stay in Palermo. Absolutely recommend!
- Amazing experience. Alice is so knowledgeable and patient. Everything was perfect. The food was like being back in my grandma’s kitchen. Highly recommend.
- I could not recommend this class enough! Alice was amazing. So helpful and friendly. We had the best time and made the most delicious food. Highlight of our trip.
- We had a wonderful experience cooking with Alice and Francesco! It was such a fun and authentic experience. The home was clean and lovely right in the heart of Palermo. The class was structured well where we were able to have hands on experiences making all 3 courses, and all the food was absolutely delicious. Excellent class and a true highlight of our trip!
- We really enjoyed cooking with Alice and Francesco. They shared so much insides on the veggies and the market and cooking in general. Highly recommended experience! Felt like cooking with friends (:
Sarah - June 2025
Tonie Talbert - May 2025
Melissa - May 2025
Megan and Dan - May 2025
Charlotte & Jan - May 2025
€145.00 per guest
(€72.50 per child)
Remaining char: 500
Total: €145.00
€145.00 per guest
Where
Alice
Cesarina from 2022Location: Palermo Languages: English, Italian, Spanish, French"I was passionate about cooking and food since I was a child, accomplices grandmother who loved to cook and the whole family who loves to eat well. I therefore decided to pursue a university career in the field of gastronomy. I have faced a multidisciplinary and holistic path that has treated the world of food at 360 o'clock. I love cooking for my family and for others, starting from the choice of recipes and the selection of ingredients. I like to experiment and I'm particularly passionate about pastry and leavened foods. I do research on ancient cookbooks and asking around, especially older ladies, their family recipes. Sicily, like all Italy, has an invaluable gastronomic heritage, whose recipes and preparations vary from house to house, not only between cities and provinces. This gives the palate the opportunity to enjoy the same traditional dishes with different ingredients, techniques and stories."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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