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Smells and tastes of my land: Sicily
5.0
4-course Italian menu with cooking demo
Private Experience
Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.
Your experience
- Caponata
- Maccheroni (Pasta) alla “Norma”
- Sicilian stuffed pepper
- Cannoli (a crispy baked shell filled with sweet ricotta cream)
You will come to taste some of the delicacies of my land. In the preparation I will explain the history of the ancient recipes that we are going to prepare together. You will be greeted by my grandmother who is the one who passed on my passion for cooking and taught me many recipes especially the oldest ones! Thanks to her I became a chef!
Reviews
5.0
1 review
- Salvatore gave us an unparalleled window into classic Sicilian dishes, teaching us two types of pasta the caponata entree and stuffed peppers before finishing with a supreme quality canolo. All cooked in the kitchen of his welcoming and warm grandmother. Highly recommended. Be sure to tuen up hungry!
Tim - October 2023
€85.00 per guest
(€42.50 per child)
€85.00 per guest
€85.00 per guest
€42.50 per child
Where
Salvatore
Cesarina from 2023Location: Terrasini Languages: Italian, English, Spanish, FrenchIn my kitchen, I predominantly use local ingredients from my beloved homeland, Sicily. I love cooking fish, making desserts, and working with dough. In my dishes, I often incorporate citrus fruits and aromatic herbs.