Cooking classes

Tagliatelle, Ravioli, and Tiramisu like a real chef

5.0
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Silvia e Antonio

Milan

Duration 3h

Max 8 guests

Spoken languages:  Italian and English

Small Group hands-on cooking class with 2 pasta recipes and tiramisù followed by an Italian aperitivo and lunch or dinner with the dishes prepared during the class

Shared Experience
Your experience
  • Tagliatelle
  • Ravioli with ricotta and spinach (homemade pasta)
  • Tiramisu with coffee and cocoa

You will be welcomed into a period house, located in an elegant neighborhood just 10 minutes from the Cenacolo Vinciano. We will welcome you with a typically Italian aperitivo, accompanied by a cool prosecco and appetizers prepared with local ingredients, to kick off a fun and tasty culinary experience. Together, we will discover the secrets of preparing tagliatelle and ravioli that will leave your guests speechless. We will not miss the preparation of a delicious tiramisu, the dessert that enchants everyone. We will take a hands-on approach so that you can easily replicate these dishes at home. At the end, we will enjoy the prepared dishes together, accompanied by good wine, toasting to the beauty of shared cooking. We look forward to a unique experience!

Vegetarian

Total: €129.00

€129.00 
per guest

€64.50 per child

Reviews
5.0
8 reviews
Silvia provided a great lesson, a warm atmosphere, and a fun evening. The food was really delicious and her home is beautiful. I highly recommend this experience.

Cynthia Smith - January 2025

We had an amazing experiences while visiting Milan. Silvia and Antonio taught us how to make the special pasta Sagne Torte, Tagliatelle and Tiramisu. In the beginning we got to know each other while eating great snacks Silvia made, and after making the food we sat down for a special dinner. We would come back to learn how to make different things! highly recommend this special experience.

Anat & Shaked - November 2024

A Great experience at Silvia’s House. Together with her son, Antonio, cooked for us a delicious Risotto with Ossobuco a typical Milan Lunch. The house is great and very welcoming. Thank you!

Mario - November 2024

Silvia and Antonio were a joy to cook with and learn from! It was such a pleasure to learn the carbonara and tiramisu in a real Italian kitchen with 2 very charming and personable chefs. The atmosphere of Silvia's residence was so warm and inviting, a beautiful and sophisticated Milanese apartment with lots of well-curated art. An incomparably better cooking experience than standing around in a commercial kitchen somewhere with 19 other students. This will be some of the best food you enjoy in Milan, and you'll be leaving the course with the real family recipes as well. Couldn't recommend them enough!

Thomas Archambault - October 2024

This was one of the best and most memorable experiences we had while visiting Italy. Silvia and Antonio were very friendly, knowledgeable, and their home was very clean. They taught us how to make pasta and tiramisu. We would highly recommend this experience. You won’t be disappointed.

Craig & Caron Williamson  - October 2024

Where
You’ll receive the exact address after the booking
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Silvia e Antonio
Cesarina from 2024Location: Milan    Languages: Italian and English
We love to welcome guests with dishes from Italian tradition, drawing inspiration from recipes from our family's origins (Piedmont-Liguria), Lombardy (the region where we live), and Puglia (handed down by our Salento grandmother). Appetizing appetizers and a good glass of prosecco will help "warm up the atmosphere." Our guests will enjoy traditional Italian dishes, sharing joyful hours with us in our home full of vibrant colors, lights, and music.
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