Cooking classes

Sicilian flavors: handmade pasta, gnocchi and sweets

4.7
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Rosa Maria & Simona

Milan (MI)

Duration 3h

Max 6 guests

Spoken languages:  Italian, English, French

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Busiate (a type of long macaroni)
  • Potato gnocchi
  • Ricotta Roll Cake

Simona and I, a mother-and-child duo of Palermo origins, will take you on a journey into the world of fresh pasta. We will guide you in making busiate, a traditional Sicilian pasta that you can pair with the classic Norma sauce or delicious seasonal vegetables. Next, we’ll move on to soft and irresistible potato gnocchi, served with a tasty tomato sauce or a creamy gorgonzola fondue. And to end on a sweet note, we’ll prepare the ricotta roll together: a soft sponge cake filled with velvety ricotta cream and enriched with delicious dark chocolate chips. A culinary experience full of flavor and tradition you won’t want to miss!

Total: €100.00

€100.00 
per guest

€50.00 per child

Reviews
4.7
11 reviews
RosaMaria & Simona sono state molto ospitali,mi hanno messo a mio agio con la loro cucina ,dove mi hanno fatto preparare sotto il loro attento appoggio......10 e lode

Maria Teresa  - January 2026

Avrei tante cose da scrivere,ma voglio dire la più importante Simona è molto attenta nei particolari ,piccole cose che in cucina sono molto importanti.Se devo darle un voto 10 e lode.. ..

Maria Teresa  - January 2026

We truly enjoyed our experience with you. Thank you! It was a delightful and unique stay in an Italian home. You were incredibly welcoming, and the time flew by. Thank you once again!

Nourah - December 2025

We had a great experience with Rosa Maria and Simona I cooking class. We had wanted a classic Milanese meal. We made Osso Bucco, rosotto and tiramisu at Rosa’ charming home. It Rosa was very organized and gave clear instructions. We definitely feel we can make it at home. Most importantly it was delicious. We would definitely recommend the class.

S. Ansel - November 2025

A cooking class with a cozy atmosphere. The 1 on 1 guidance made the step by step pasta making easy to follow. We got materials to take home to make my own pasta!

Joost - November 2025

Where
You’ll receive the exact address after the booking
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Rosa Maria & Simona
Cesarina from 2024Location: Milan (MI)    Languages: Italian, English, French
Since 2018, I have been a Cesarina in Palermo, and because my children live in Milan, I decided to open my home there as well, along with my daughter Simona. Simona and I share a passion for cooking, and together we will prepare traditional dishes from our home region of Sicily, such as *busiate* and *cavatelli*, as well as Lombard dishes like pumpkin tortelli and tagliatelle with seasonal ingredients. We will also make Sicilian desserts based on ricotta, such as cannoli and cassata, and a unique version of tiramisù, passed down to us by a chef friend from Treviso, the birthplace of this recipe.
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