Cooking classes
Tuscan autumn flavors in the kitchen with Cesarina Bina
5.0
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Immerse yourself in the enchanting colors of the Tuscan hills in autumn, it's a breathtaking sight. Every corner here holds a new discovery, and that’s why an experience with me, Cesarina Bina, is truly unique and unforgettable. Together, we'll prepare succulent wild boar accompanied by creamy polenta, and have fun creating rustic crostini with mushrooms, as well as others topped with black cabbage and beans. To finish on a sweet note, we’ll bake a delicious jam tart, or perhaps even whip up the famous Tuscan cantuccini. I’ll be delighted to share all the secrets for perfect marination and cooking of wild boar, along with special tips on the use of spices and vegetables. And of course, my usual joyfulness won’t be missing! With me, every moment is the right one to dance and sing together!
Vegetarian
Reviews
5.0
13 reviews
- We had the most wonderful experience being welcomed into Bina’s home for an unforgettable cooking class. Bina creates such a lovely experience, with her husband, Massimo, by teaching many different recipes and encouraging your involvement and memory of the recipes. Expect to have fun, sing, dance, cook, learn and eat a lot of amazing food!
- L’esperienza con Bina è semplicemente fantastica! Non solo si cucina, ma si balla, si canta e ci si conosce a fondo. Si imparano tante ricette e trucchi per preparare pizza, ficattole, vari tipi di pasta e tiramisù! È impossibile finire tutto quello che si prepara! Bina e suo marito Massimo sono persone davvero straordinarie: con loro il divertimento è garantito e la scoperta della cucina toscana diventa un viaggio indimenticabile.
- Que inolvidable experiencia! Fantástico!. Conducimos 1 hora entre montañas hasta que llegamos a una pequeña casa muy acogedora en lo que parecía la cima de la montaña. Allí nos esperaban Bina y su esposo Massimo. Ellos hablando un poco inglés y nosotros un poco de italiano. pero así nos comunicamos durante 4 horas como si nos conociéramos de toda la vida. Bailamos, cantamos y por supuesto preparamos pasta. Nos ensañaron a hacer varios tipos de pasta: focaccia, tagliatele, spaghetti guitarra, raviolo (sombrero de cura), gnocchi y tiramisu. Todo absolutamente delicioso. Probamos la salsa picante de Bina y su limonchelo. Simplemente inolvidable. Cuando regresamos a Toscana iremos a visitar a nuestros nuevos amigos. Che esperienza indimenticabile! Fantastico!. Abbiamo guidato per 1 ora attraverso le montagne finché non siamo arrivati a una casetta molto accogliente su quella che sembrava la cima della montagna. Lì ci aspettavano Bina e suo marito Massimo. Loro parlano un po' di inglese e noi parliamo un po' di italiano. ma è così che abbiamo comunicato per 4 ore come se ci conoscessimo da tutta la vita. Balliamo, cantiamo e ovviamente prepariamo la pasta. Ci hanno insegnato a fare diversi tipi di pasta: focaccia, tagliatele, spaghetti alla chitarra, raviolo (cappello da prete), gnocchi e tiramisù. Tutto assolutamente delizioso. Abbiamo provato la salsa piccante di Bina e il suo limoncello. Semplicemente indimenticabile. Quando torneremo in Toscana andremo a trovare i nostri nuovi amici.
- One of the best experiences in my month loan Italy tour! I had so much fun that day and I way too much good food! They and her husband were wonderful hosts and made the experience, both fun and educational. There was no way I could eat all that good food, but I tried! Highly recommend this cooking class!
- What a fun evening this was. After the main course, we took a walk through the olive orchards with Glesch (?) the dog In tow. Then we came back for dessert. Google Translate saved the day. Much good food, laughter and dancing was involved. Bina and her husband could not have been more gracious and welcoming. It was so much fun, not only to eat such scrumptious food, but also to watch them prepare it. We would not hesitate for a moment to do this again. Our unique experience was one of the highlights of our amazing trip this year. One of us is vegetarian, and Bina made sure to create delicious veggie options. Gracie mielle!!!
Doug and Molly - September 2024
Mani in pasta e tanto divertimento - August 2024
Nancy y Jorge - June 2024
Not sure - May 2024
Karen and Warren Harris - May 2024
€190.00 per guest
(€95.00 per child)
€190.00 per guest
€190.00 per guest
€95.00 per child
Where
Bina
Cesarina from 2022Location: Brusciana Languages: Italian and English"I am a Calabrese living in Tuscany who has always been passionate about cooking. I love to cook everything, I really like to give a touch of creativity to dishes and despite cooking Tuscan dishes I always put an imprint of my Calabresita '."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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