Laura
Cesarina depuis 2018Plat phare : Bœuf braisé avec polenta
Langues parlées : Anglais et Italien
Bon à savoir
Je propose des alternatives végétariennes
Bonjour de la part de Laura !
Mes spécialités
- Risotto à la citrouille et à la poudre d'amaretti
- Bœuf braisé avec polenta
- Rouleaux de bresaola au fromage de chèvre lombard
Avis
4.8
6 avis
- We had a lovely dinner with Laura at her home, and learned how to appreciate more risotto from now on for sure. We had the best tiramisu ever which Laura made herself 😋
- Laura is fun and kind and we had a great time making pasta and tiramisu with her. She explained regional differences in Italian pasta and cuisine. I would highly recommend the Cesarine experience and also Laura!
- We loved the experience with our host, Laura and her boyfriend. She welcomed us at her beautiful vintage home and cooked autentic Italian dinner. We heard stories about the food and learned lot about the culture.
- Delicious home-cooked food, excellent conversation about food, politics, history and Italy in general. I felt extremely welcome and had a great time. Definitely recommend.
- My 20 year old daughter and I booked this class while in Milan. It was an amazing experience. Laura was so nice to share her home and secret recipes. She was very patient, explained everything and took time to answer any questions or give tips to get perfect pasta and tiramisu. The dinner (and wine) were absolutely delicious and we really enjoyed her time and company (and her husband's). We will definitively recommend and do this class again if we have the opportunity.
Francis Rodriguez - septembre 2023
Michele Arceneaux - juillet 2023
Mate & Zsuzsa - janvier 2020
Cormac - décembre 2019
anneusa - octobre 2019