Cooking classes
Cooking class: bruschetta, piadina, pasta and tiramisu
5.0
Hands-on cooking class with bruschetta, 3 recipes (starter, pasta and dessert)
Private Experience
Your experience
- Piadina (stuffed traditional flat bread) with local cheese and cold cuts
- Strozzapreti (homemade pasta) with ragù
- Tiramisù
In this culinary course, you will discover the art of traditional cooking with a focus on regional delicacies. You will learn how to prepare Bruschetta, Piada (bread from Romagna), Strozzapreti (pasta with water and flour) and Tiramisu. The Piada will be enjoyed with local cured meats and cheeses, the Strozzapreti with a ragu cooked slowly for 4 hours. You will also learn how to pasteurize eggs for Tiramisu. The course takes place in my house with a beautiful garden, where you can relax with local wine. We will prepare dishes together and you will taste them, followed by an aperitif with Prosecco and appetizers. An authentic and cozy culinary experience that will immerse you in the flavors of my region.
€145.00 per guest
(€72.50 per child)
Remaining char: 500
Total: €145.00
€145.00
per guest€72.50 per child
Reviews
5.0
189 reviews
- L'esperienza ha soddisfatto completamente le mie aspettative. Patrizia è empatica curiosa molto professionale, e ti trasferisce la sua passione per il mondo della cucina e della tradizione attraverso le ricette proposte, condividendo con te i suoi accorgimenti per ottenere il miglior risultato. Ottimi i ravioli, superlative le tagliatelle.
- Couldn’t have wished for a better evening activity. We had a lovely group and an even more lovely host. We learned new cooking skills, had a great dinner and a wonderful time. Thanks again!
- We had an amazing time with our Nonna Patti. She instructed everything clearly and had a beautifull garden and a lovely family who helped us with everything. We had the best past ever and everything was served great. If u are close Rimini, this is the place to go for really good pasta and the best time. It is given by the sweetest lady, we would definitely reccomend!
- Io e il mio ragazzo Siamo stati accolti da Patrizia, una padrona di casa gentilissima e premurosa, che ci ha guidati con pazienza nella preparazione della pasta fresca. Si percepisce subito la sua passione per ciò che fa e la gioia con cui desidera trasmetterla agli altri: ogni passaggio ci è stato spiegato con cura e con un sorriso, rendendo il tutto semplice e piacevole. L’ambiente familiare e accogliente ci ha fatto sentire immediatamente a casa. La casa di Patrizia è molto bella e dopo la lezione abbiamo potuto cenare nel suo incantevole giardino. È stata un’esperienza unica, che ci ha lasciato il sorriso e che consigliamo a chiunque voglia vivere un momento di convivialità, imparare divertendosi e gustare dell’ottimo cibo in compagnia. Vale davvero la pena!
- We had the best time with Patrizia and her sister. They were so incredibly nice and welcoming! From buying cheese at a local cheese farm and visiting a wine cellar to learning how to make piadina and pasta, the whole experience was perfect and we can’t recommend it highly enough. ❤️
Annalisa - August 2025
Ilse - August 2025
Sanam - August 2025
Elena - August 2025
Juliane - August 2025
€145.00 per guest
(€72.50 per child)
Remaining char: 500
Total: €145.00
€145.00 per guest
Where
Patrizia
Cesarina from 2020Location: Rimini Languages: English and ItalianThe house of our Cesarina Patrizia is a small jewel a stone's throw from the sea, in fact, it’s surrounded by a garden with many flowers, a fragrant vegetable garden, and, in the distance, seagulls. "My passion for cooking was born when my grandmother made me get on a stool to help her cook, it was so amazing! My cuisine is simple, and strongly linked to the Romagna area”.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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