Cooking classes

Cooking class on two fresh pasta recipes and tiramisu!

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Duration 3h

Max 7 guests

Spoken languages:  Italian and English

Small Group hands-on cooking class with 2 pasta recipes and tiramisù followed by an Italian aperitivo and lunch or dinner with the dishes prepared during the class

Shared Experience

In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!

Your experience
  • Handmade ravioli
  • Sorrento-style gnocchi
  • Coffee Tiramisu

Welcome to my cooking class dedicated to the specialties of the Sorrento Peninsula! Today I will teach you how to prepare two delicious pasta recipes typical of Sorrento: Gnocchi alla Sorrentina and Ravioli. I will guide you step by step in creating traditional dishes that will introduce you to the authentic flavors of Campanian cuisine. Get ready to immerse yourself in the magical atmosphere of my home and delight your palate with delicacies cooked with your own hands. During the cooking class, I will reveal the secrets of preparing delicious gnocchi topped with a tomato sauce and fresh mozzarella cheese, typical of the Sorrentine tradition. We will also prepare together ravioli filled with tasty ricotta cheese and seasonal vegetables. And finally a delicious tiramisu! Let's get started!

4 reviews
We loved Anna and her family. They were so helpful and fun to be around. She did an excellent presentation on how to make various dishes. We highly recommend this authentic cooking class.

Frank Cuca - October 2023

Beautiful family. We really enjoyed our time at Anna's cooking class

Robin and Henry - October 2023

Anna & her family were very gracious! We thoroughly enjoyed learning to make authentic Italian pasta & tiramisu with Anna! Peppe poured wine, and the whole family made us feel so welcome in their home! Highly recommend this immersive experience!

Amy - June 2023

We had an amazing time with Anna and her family, and really feel like we had an authentic Italian experience - highly recommend!

Simrah - June 2023

€149.00 per guest

€72.50 per child

You’ll receive the exact address after the booking
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Cesarina from 2023Location: Sant'Agnello    Languages: Italian and English
My cuisine is substantially based on the products that the land offers in the various seasons; I love cooking homemade pasta like caprese ravioli, with lemon, with cod or any fish, with speck and walnuts or with spinach. I like to experiment with new taste combinations, so I prepare gnocchi not only in the "Sorrentina" style, typical of my area, but also with gorgonzola, turnip greens, etc. I also have a wood oven where I prepare fantastic pizzas leavened for 36 hours and therefore very digestible. Here too, imagination reigns supreme: with onions, pistachio and mortadella, seafood, broccoli and sausage, margherita, marinara.
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