Monica
Spoken languages: Italian, English, German
Cooking class: learn how to cook Italian recipes and taste the dishes prepared during the lesson
Private Experience
Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.
Your experience
- Tyrolean appetizer
- Schlutzkrapfen – Tyrolean crescents, bacon dumplings and spinach dumplings
- Apple pancakes
An appetizer prepared with typical local products, speck, Kaminwurzen or Kaminwurz, literally "smoked sausage," typical cheeses, horseradish sauce and Schüttelbrot, a black,crusty bread, very common in South Tyrol. We will prepare Schlutzkrapfen, a traditional first course from the Pustertal valley, also known as "Schlutzer" in the Puster dialect , in Italian, Tyrolean crescents. The traditional speck dumplings and spinach dumplings.
And to end on a sweet note, apple fritters.
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€145.00 per guest
(€72.50 per child)
€145.00 per guest
€145.00 per guest
€72.50 per child
Where
Monica
Cesarina from 2018Location: Mezzocorona Languages: Italian, English, GermanOur Cesarine is a spokesperson for this region’s produce, although she is originally from Milan. Her love of cooking was passed down by her father, uncle and grandfather, who she loved preparing meatballs and traditional dishes with on festival days.