Cooking classes

Cooking class with 3 recipes

First Mosaic image
Second Mosaic imageThird Mosaic image
Last Mosaic image
Image Profile

Monica

Mezzocorona

Duration 3h

Max 4 guests

Spoken languages:  Italian, English, German

Cooking class: learn how to cook Italian recipes and taste the dishes prepared during the lesson

Private Experience

Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.

Your experience
  • Tyrolean appetizer
  • Schlutzkrapfen – Tyrolean crescents, bacon dumplings and spinach dumplings
  • Apple pancakes

An appetizer prepared with typical local products, speck, Kaminwurzen or Kaminwurz, literally "smoked sausage," typical cheeses, horseradish sauce and Schüttelbrot, a black,crusty bread, very common in South Tyrol. We will prepare Schlutzkrapfen, a traditional first course from the Pustertal valley, also known as "Schlutzer" in the Puster dialect , in Italian, Tyrolean crescents. The traditional speck dumplings and spinach dumplings.

And to end on a sweet note, apple fritters.

Reviews

There are no reviews yet.

€145.00 per guest

€72.50 per child

Where
You’ll receive the exact address after the booking
Image Profile
Monica
Cesarina from 2018Location: Mezzocorona    Languages: Italian, English, German
Our Cesarine is a spokesperson for this region’s produce, although she is originally from Milan. Her love of cooking was passed down by her father, uncle and grandfather, who she loved preparing meatballs and traditional dishes with on festival days.  
Show more
Experiences you may like
FAQ

Copyright 2004-2024 © - Home Food s.r.l. Benefit Corporation

Legal Area & Privacy