Gianfranco
Spoken languages:
Italian and English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Bruschetta
- Fresh homemade pasta
In a cosy Sicilian flat in Milan, you will prepare unique recipes that combine the flavours of Lombardy and the Po Valley with those of Sicily. From bruschetta combining local and island ingredients to seasonal and customised filled pasta from the Po Valley (such as tortelli mantovani, Calsù della Val Camonica or tortelli alle erbette), to pasta with Sicilian-inspired sauces and tiramisu with cannolo cream. In my kitchen, you will discover my family's secrets for creating simple homemade dishes, learning how to blend different traditions. At the end, we will taste everything together accompanied by a non-alcoholic drink, sharing stories about food... and some interesting facts about Milan and Sicily.
€143.00 per guest
(€72.00 per child)
Remaining char: 500
Total: €143.00
€143.00
per guest€72.00 per child
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€143.00 per guest
(€72.00 per child)
Remaining char: 500
Total: €143.00
€143.00 per guest
Where
Gianfranco
Cesarina from 2025Location: Milan (MI) Languages: Italian and EnglishMy name is Gianfranco and I live in Milan.
My specialties include fresh homemade pasta and traditional dishes from both Lombardy and Sicily — from calsù to tortelli mantovani, from bigoli to busiate, seasoned with flavors that reflect my northern and southern Italian roots. I also love preparing iconic desserts like cannoli and tiramisu, as well as arancine and rich northern-style risottos.
My cooking is a true expression of my two culinary souls: Sicilian and Lombard.
My specialties include fresh homemade pasta and traditional dishes from both Lombardy and Sicily — from calsù to tortelli mantovani, from bigoli to busiate, seasoned with flavors that reflect my northern and southern Italian roots. I also love preparing iconic desserts like cannoli and tiramisu, as well as arancine and rich northern-style risottos.
My cooking is a true expression of my two culinary souls: Sicilian and Lombard.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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