Cooking Classes
Prepare authentic Neapolitan pizza... in Naples
5.0
Rosa
Spoken languages:
Italian, English, French
Has pets
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Naples and pizza are a perfect combination, but preparing it with your own hands, guided by a real Cesarina, makes the experience unforgettable. During the lesson, you will learn how to knead and bake two classics of the Neapolitan tradition: the delicious Marinara with tomato, garlic, and fresh oregano, and a delicious Calzone stuffed with ricotta and cold cuts or seasonal vegetables. An authentic Neapolitan cooking experience, combining technique, history, and genuine flavors, to be enjoyed step by step and savored together. Perfect for those who want to discover and taste real Neapolitan pizza.
Vegetarian
Remaining char: 500
Total: €108.00
€108.00
per guest€54.00 per child
Reviews
5.0
8 reviews
- A truly amazing and unforgettable afternoon. Rosa and Sean were lovely, so kind and so funny! They taught us so much and made great conversation. Very welcoming and patient with us. The best part of our trip !
- They prepared a delicious aperitivo for me, and I tried my hand at making pasta and tiramisu while enjoying the aperitivo along with some white wine. What I loved was that it wasn’t just about having fun—the two of them also gave me thorough, hands-on guidance on how to actually make everything. The pasta I made was tossed with their family’s secret tomato sauce, and it was truly outstanding. Eating it on the rooftop of the apartment made it even more special. The lemon pasta Rosa made was delicious too, and the tiramisu was fantastic. As someone visiting from Japan, getting to spend time in a local’s apartment was a valuable experience in itself, and the interior was so beautifully done that I couldn’t stop admiring it. On top of that, I was grateful they recommended some great restaurants in Naples. Thank you for such a wonderful time—next time, I’d love to explore the local markets too.
- A charming and very informative Italian cooking experience with Rosa. We prepared a four course meal, starting with the tiramisu, then making fresh pasta from scratch and pasta sauce using her mum’s homemade tomato sauce and herbs from the window garden. Rosa was a lovely and patient host and her partner had lots of local and regional knowledge and tips to share. I attended on my own and felt very welcome, but it would also be perfect for couples, even with kids, who would like making the pasta. Highly recommended.
- An Unforgettable, Authentic Culinary Evening in Naples! Our cooking workshop with Rosa and her boyfriend was hands-down one of the highlights of our trip to Naples. From the moment we stepped through the door, we were welcomed with such genuine warmth and hospitality that we instantly felt at home. Rosa guided us through cooking three delicious, original recipes. These weren't your standard tourist dishes, but beautifully thought-out meals made with fresh, seasonal ingredients. They were unique and flavorful, yet simple enough that we can't wait to recreate them at home! What made it extra special was how accommodating Rosa was with our dietary requirements. She managed to adapt the dishes perfectly without compromising on flavor, ensuring the entire group had an absolutely delicious meal. Throughout the evening, Rosa shared wonderful family stories about cooking and eating, and she even used several ingredients sourced straight from her mother and grandmother. It added such a beautiful, authentic touch to the experience. Between the cooking and the eating, we were served a lovely aperitif to keep the good vibes flowing. To top it all off, we enjoyed our self-made dinner out on the gorgeous rooftop terrace, watching the sun set over Naples. What an incredible evening! Thank you so much, Rosa, for your amazing care, hospitality, and the wonderful company. It was an absolute wonderful experience that we cannot recommend highly enough!
- I was a solo traveler and had the most wonderful time. Rosa was patient and kind; her boyfriend was helpful as well. I did the market tour along with preparing a meal. We were able to do some sightseeing on the way to the market. I was stuffed when I left. She let me prepare basically everything with her guidance. I made stuffed zucchini flowers, gnocchi, tiramisu; everything was so good. I would highly recommend this experience and would do again when back in Naples.
Makenna B -
Momoko -
Kenneth -
the four sisters -
Ga_visitor -
Remaining char: 500
Total: €108.00
€108.00 per guest
Where
Rosa
Cesarina from 2025Location: Naples (NA) Languages: Italian, English, FrenchFor me, cooking means sharing: I love cooking for others and creating moments of togetherness. Originally from Avellino and Neapolitan by adoption, I’ve learned to combine my family traditions with the energy and vibrancy of the city. Ragù, genovese, pastiera, pasta and potatoes, caprese, escarole pizza, tiramisù, clams (and much more — the list would be endless!) are never missing from my table!
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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