3-course Italian menu
Private Experience
Your experience
- Zucchini flan with fondue
- Agnolotti with butter, sage and hazelnuts
- Amaretto dessert
This menu aims for simplicity and true quality, highlighting the exceptional ingredients. Commence with a Zucchini Flan paired with robust 'fonduta' cheese - a symphony of delicate and bold flavors. Next, savor Langhe's signature pasta - Agnolotti, a culinary treasure from Piedmont's heartland, enhanced with a touch of locally cherished hazelnuts. Conclude your gastronomic journey with an Amaretto dessert that perfectly balances sweetness. Taste authenticity in each bite; this is Italian cuisine at its purest.
€65.00 per guest
(€32.50 per child)
€65.00 per guest
€32.50 per child
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€65.00 per guest
(€32.50 per child)
€65.00 per guest
Where
Mirella
Cesarina from 2018Location: Turin Languages: Italian and EnglishMirella is originally from Sicily, but has lived in Turin for many years and, over time, has absorbed all the traditions of the area. Our Cesarina, in fact, has fully embraced the culture of Piedmont, also falling in love with its culinary aspect. Now she has learned the secrets of the local cuisine by heart, a cuisine famous for the quality and authenticity of its products. Without forgetting the great variety of menus, in turn influenced by the richness of landscapes: from the hills to the lakes, from the mountains to the plains. The home of our Cesarina is located a few steps from the beautiful Valentino Park, one of the largest and most fascinating green areas of Turin. Mirella is ready to welcome us in a refined and well-appointed home to begin a journey through the flavors of the area.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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