Food experiences
Culinary experience on Piedmontese traditions!
5.0
Piedmontese cuisine is renowned for its simplicity, authenticity and use of high-quality local ingredients. Characterized by robust and hearty dishes, influenced by the climate and geography of the region, which is rich in hills, valleys and mountains. The region is famous for the production of truffles, hazelnuts, mushrooms, cheeses such as Castelmagno and Toma, as well as fine wines such as Barolo and Barbaresco.
Gluten free
€38.00 per child
Michael G - June 2024
Aaron Borgani - June 2024
Sandra & Stefan - May 2024
Lauren Carroll - March 2024
€75.00 per guest
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