3-course menu (starter, pasta, dessert) with wine included
Your menu
- Traditional chickpea pizza with tuscan charcuterie
- Pasta and beans with home made egg pasta
- Traditional cake with chestnut flour
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Here is an Autumn proposal of the Tuscan rural tradition. The experience will take place in the large kitchen with the possibility of accessing the garden and surrounding nurseries. You will taste an original appetizer served with Tuscan cold cuts and homemade bread and you will be surprised by the flavors of my homemade pasta and beans. The meal will end with a sweet of the ancient Tuscan tradition: the sweet chestnut.
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€65.00 per guest
€32.25 per child
Where
You’ll receive the exact address after the bookingLuisa
Cesarina from 2022Location: Pistoia Languages: Italian and English"I was born in Romagna, but now after more than 35 years in Pistoia my home is Tuscany. In the green, but a few kilometers from the station and the Piazza del Duomo. I have a creative and curious soul and in the kitchen, through the dishes of the Romagna and Tuscan tradition, I express at best my spirit of welcome. I love to make homemade pasta, bake bread, cook the classic desserts of the tradition."