Authentic Italian Cooking Classes, Food experiences and Food & Wine Tours
5 (32)
Cooking Classes Sestola: Hands in the dough: homemade tagliatelle
Cooking Classes
Hands in the dough: homemade tagliatelleHosted by Alessandro
Sestola
โ‚ฌ149 per guest
Shared Experience
5.0 (84)
Cooking Classes Pistoia: Stuffed egg pasta and chocolate mousse
Cooking Classes
Stuffed egg pasta and chocolate mousseHosted by Luisa
Pistoia
โ‚ฌ84 per guest
Shared Experience
5.0 (84)
Cooking Classes Pistoia: Stuffed pasta cooking class at my farmhouse
Cooking Classes
Stuffed pasta cooking class at my farmhouse Hosted by Luisa
Pistoia
โ‚ฌ157 per guest
Private Experience
5.0 (84)
Food Experiences Pistoia: Traditional country dishes between Tuscany and Romagna
Food Experiences
Traditional country dishes between Tuscany and RomagnaHosted by Luisa
Pistoia
โ‚ฌ128 per guest
Shared Experience
5.0 (84)
Cooking Classes Pistoia: Cooking class on traditional Tuscan bread
Cooking Classes
Cooking class on traditional Tuscan breadHosted by Luisa
Pistoia
โ‚ฌ82 per guest
Shared Experience
5.0 (85)
Food Experiences Pistoia: Romagna typical at table. A special menu.
Food Experiences
Romagna typical at table. A special menu.Hosted by Luisa
Pistoia
โ‚ฌ128 per guest
Shared Experience
5.0 (84)
Cooking Classes Pistoia: The flavours of yesteryear in the Tuscan-Romagnolo Apennines
Cooking Classes
The flavours of yesteryear in the Tuscan-Romagnolo ApenninesHosted by Luisa
Pistoia
โ‚ฌ115 per guest
Private Experience
5.0 (84)
Cooking Classes Pistoia: Experience on ravioli, cappelletti and quadrucci in broth
Cooking Classes
Experience on ravioli, cappelletti and quadrucci in brothHosted by Luisa
Pistoia
โ‚ฌ153 per guest
Shared Experience
5 (1)
Food & Wine Tours Barberino di Mugello: The Citrus of the Medicis: discovering ancient flavors
Food & Wine Tours
The Citrus of the Medicis: discovering ancient flavorsHosted by Silvia e Vito
Barberino di Mugello
โ‚ฌ163 per guest
Shared Experience
Local food
5.0 (85)
Cooking Classes Pistoia: Pasta of yesteryear: Strozzapreti, Ingannaprit, Orecchioni
Cooking Classes
Pasta of yesteryear: Strozzapreti, Ingannaprit, OrecchioniHosted by Luisa
Pistoia
โ‚ฌ145 per guest
Private Experience
5.0 (84)
Food Experiences Pistoia: Tuscany & Rural tradition: Pistoia in Spring
Food Experiences
Tuscany & Rural tradition: Pistoia in Spring Hosted by Luisa
Pistoia
โ‚ฌ85 per guest
Private Experience
5.0 (84)
Food Experiences Pistoia: Tuscan rural tradition: Pistoia in Spring
Food Experiences
Tuscan rural tradition: Pistoia in Spring Hosted by Luisa
Pistoia
โ‚ฌ75 per guest
Private Experience
Cooking Classes Zocca: Flavors of home: borlenghi
Cooking Classes
Flavors of home: borlenghiHosted by Barbara e Andrea
Zocca
โ‚ฌ123 per guest
Shared Experience
5 (1)
Food Experiences Bargi: Dining with rustic flavors in the heart of Bargi
Food Experiences
Dining with rustic flavors in the heart of BargiHosted by Claudia
Bargi
โ‚ฌ47 per guest
Shared Experience
5 (1)
Food Experiences Bargi: Ravioli and fillet steak for a more refined lunch or dinner!
Food Experiences
Ravioli and fillet steak for a more refined lunch or dinner!Hosted by Claudia
Bargi
โ‚ฌ51 per guest
Shared Experience
5 (1)
Food Experiences Bargi: Traditional tasting in the heart of the Apennines
Food Experiences
Traditional tasting in the heart of the ApenninesHosted by Claudia
Bargi
โ‚ฌ105 per guest
Private Experience
Top location
Cooking Classes Zocca: Taste of Home: Learn the Art of Crescentine in Tigelle
Cooking Classes
Taste of Home: Learn the Art of Crescentine in TigelleHosted by Barbara e Andrea
Zocca
โ‚ฌ146 per guest
Shared Experience
5 (1)
Food & Wine Tours Serramazzoni: Wine tasting and winery tour then dinner in Countryhouse.
Food & Wine Tours
Wine tasting and winery tour then dinner in Countryhouse.Hosted by Roberta
Serramazzoni
โ‚ฌ139 per guest
Shared Experience

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